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Operations
Food safety on the processing floor extends to every inch of each machine.
ARTICLES
Using food safety technology to improve snack and bakery product quality
Companies seek to improve their food safety software and technology.
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Packaging
PACK EXPO preview: Easing product safety concerns in an uncertain climate
How brands can leverage packaging to uphold consumer expectations amid the COVID-19 crisis
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KIT2039 – BAX System Real-Time Assay for E. coli O157:H7 EXACT, now commercially available
Improved assay reduces time to product release by detecting bacteria faster
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IMAGE GALLERIES
Slideshow: Implementing FSMA
According to FDA, the Food Safety Modernization Act (FSMA) is “transforming the nation’s food safety system by shifting the focus from responding to foodborne illness to preventing it.” FDA chose seven rules in order to implement FSMA. The rules were enacted to prevent contamination, and write out a set of actions that must be taken at each point. See below for new software and technology that help companies adhere to FSMA or read our "Implementing FSMA" article for more information.
Posted: October 2, 2020
Slideshow: Advances in food safety technology, including high pressure processing (HPP) and pasteurization
Images from the "Advances in food safety technology, including high pressure processing (HPP) and pasteurization" article.
Slideshow: Improving food safety through blockchain and other traceability technologies
Images from the "Improving food safety through blockchain and other traceability technologies" article.
Slideshow: Packaging materials and technologies for peak food safety and long shelf life
Images from the "Packaging materials and technologies for peak food safety and long shelf life" article.
Slideshow: Food safety technology—data collection and reporting
Technology featured in the "Food safety technology—data collection and reporting" article.
Slideshow: Foreign material detection and product inspection
Equipment, technology and more featured in the "Foreign material detection and product inspection" article.
Every day food safety professionals are faced with news about outbreaks, new legislation and new products and services to help them do their jobs better. For the past 20 years, the Food Safety Summit has been the one event developed by the industry for the industry where professionals learn from their peers about cutting edge solutions to address emerging issues, become certified in the newest courses available and see the latest technological advances offered by leading vendors. 
