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Home » Topics » Food Safety Strategies Archive » Regulatory

Regulatory
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FSS news generic image

FSIS issues guidance to industry for responding to customer complaints

March 14, 2019
The guideline is to help the meat and poultry industry respond to customer complaints that are determined to be associated with adulterated or misbranded meat and poultry products.
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Scott Gottlieb
Industry News

FDA Commissioner Scott Gottlieb announces resignation

Gottlieb will leave the agency in April
Casey Laughman
Casey Laughman
March 13, 2019

FDA commissioner Scott Gottlieb, who has led the agency since 2017, has announced he will be resigning as of April 2019.


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Canadian Maple Leaf and Pot Leaves
CANNABIS PRODUCTS | MARCH 2019

The global implications of Canadian cannabis legalization

All eyes are on Canada as it facilitates the required processes to establish a safe, structured, reliable environment for legal cannabis businesses.
Doug peckenpaugh
Douglas Peckenpaugh
March 11, 2019
On October 17, 2018, Canada nationally legalized medical and recreational cannabis use for adults. In doing so, that country has set the stage for significant R&D of legal cannabis edibles and beverages—often with the help of U.S. investors.
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FDA logo

USDA and FDA announce formal agreement to regulate cell-cultured food products from cell lines of livestock and poultry

March 8, 2019

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) and the U.S. Department of Health and Human Services’ (HHS) Food and Drug Administration (FDA) have announced a formal agreement to jointly oversee the production of human food products derived from the cells of livestock and poultry.


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Douglas J. Peckenpaugh
CANNABIS PRODUCTS | MARCH 2019

Legal perspectives on the state of CBD

Doug peckenpaugh
Douglas Peckenpaugh
March 8, 2019
CBD holds massive potential across every area of food and beverages. According to The Brightfield Group, the U.S. hemp-derived CBD market could hit $22 billion by 2022.
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FDA logo

FDA takes new steps to protect food products from deliberate attacks

March 5, 2019

The U.S. Food and Drug Administration today released a revised draft guidance, “Mitigation Strategies to Protect Food Against Intentional Adulteration: Guidance for Industry,” to support compliance with the intentional adulteration (IA) rule set forth under the FDA Food Safety Modernization Act (FSMA).


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Food Safety Summit Logo

Food Safety Summit: Food allergens and their control in 2019 – Where are we now?

Jenny Scott Glenda Lewis
February 27, 2019

Food allergens are a matter of life and death daily for many in the U.S. and globally.


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FSS news generic image

FDA lifts suspension, reinstates registration for Working Cow Homemade Inc.

February 26, 2019

Given the proposed changes and commitments by the firm, along with FDA site inspection and verification, the FDA has lifted the suspension , reinstating the facility registration for Working Cow Homemade, Inc.


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Consumer Reports Tests Fruit Juices, Finds Concerning Levels of Heavy Metals

Exclusive interview: Q&A with Consumer Reports on concerning levels of heavy metals in fruit juices

February 15, 2019

Food Safety Strategies was recently able to speak with James Dickerson, chief scientific officer at Consumer Reports, about their recent testing on heavy metals in fruit juices. 


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global food

FAO/WHO/WTO conferences on food safety and trade

February 12, 2019

This week, the First FAO/WHO/AU International Conference on Food Safety is being held from February 12-13, in Addis Ababa, Ethiopia. 


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