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Home » PFAS

Articles Tagged with ''PFAS''

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French Food Safety Agency Proposes PFAS Monitoring Scheme

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Food Safety Magazine Editorial Team
October 22, 2025

The French National Agency for Food, Environmental, and Occupational Health and Safety (ANSES) has proposed an expanded monitoring scheme for per- and polyfluoroalkyl substances (PFAS) based on a first-of-its-kind inventory of PFAS contamination and toxicity, comprising more than 247 “forever chemicals.”


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California Governor Vetoes Bill to Ban Sale of Food Packaging, Cookware Containing PFAS

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Food Safety Magazine Editorial Team
October 15, 2025

In his veto letter, Gov. Gavin Newsom said he agreed with Senate Bill 682’s goal of phasing-out “forever chemicals” from consumer products, but said the bill would sacrifice Californians' ability to afford household products like cookware.


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BIZTRACKS

Kurita, Cyclopure Deliver Sustainable PFAS Remediation Solution for Water

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Food Safety Magazine Editorial Team
October 1, 2025

Kurita America Inc. and Cyclopure are partnering to deliver an advanced and sustainable solution for removing per- and polyfluoroalkyl substances (PFAS) from water, using a completely regenerable material.


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Researchers Develop Novel, Sustainable PFAS Defluorination Technique

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Food Safety Magazine Editorial Team
October 1, 2025

The advancement not only supports the recycling of “forever chemical” polymers—which are used on cookware and food packaging, for example—but also boasts high recovery of fluorine, a finite resource.


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LGC Standards Offers New PFAS Reference Materials for EPA Method 1633

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Food Safety Magazine Editorial Team
September 30, 2025

LGC Standards has expanded its portfolio of Dr. Ehrenstorfer PFAS testing solutions with new 13C-labeled reference materials developed for EPA Method 1633.


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pasta in takeout containers

Study Identifies Chemicals of Concern for Food Packaging

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Food Safety Magazine Editorial Team
September 25, 2025

The research can serve as a foundation for updating or developing new Restricted Substances Lists to mitigate potential risks to human and environmental health posed by hazardous chemicals used food contact materials.


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NASDA Endorses Federal Recommendations to Address PFAS Contamination of Farmland

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Food Safety Magazine Editorial Team
September 18, 2025

The recommendations, which aim to advance solutions that address “forever chemical” farmland contamination, were developed by agricultural stakeholders, researchers, conservationists, and health groups, in collaboration with the National Association of State Departments of Agriculture (NASDA).


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What the Final MAHA Report Could Mean for Food Safety

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Bailee Henderson
September 9, 2025

The final Make America Healthy Again (MAHA) Report was unveiled in a September 9 press conference led by HHS Secretary Robert F. Kennedy Jr. Food safety, consumer, and environmental stakeholder groups criticize the report’s deregulatory approach and lack of enforceable actions.


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Unmasking 'Forever Chemicals': Global Insights on PFAS and Urgent Calls to Action—Part 2

In analyzing the PFAS crisis, it is necessary to identify system failures and their resulting health impacts
Jocelyn C. Lee Ben Marandi Ph.D. John Duffill Slim Smaoui Ph.D. Theodoros Varzakas Ph.D.
August 19, 2025

Per- and polyfluoroalkyl substances (PFAS) are ubiquitous in food, cosmetics, and pharmaceuticals. Part 2 of this article series discusses the application of several problem-solving analytical tools to the PFAS crisis, as well as the impacts of PFAS on the United Nations' Sustainable Development Goals (SDGs) for 2030.


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drinking water fountain

EPA Revokes PFAS Drinking Water Limits, Leaving More Than 30 Million at Risk

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Food Safety Magazine Editorial Team
July 22, 2025

In May 2025, EPA rolled back Biden-era drinking water limits for per- and polyfluoroalkyl substances (PFAS) of concern. A new map visualizing EPA testing data shows that more than 30 million Americans are served by drinking water systems containing one of four PFAS for which the limits have been revoked.


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