Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
ProductsSupply ChainTraceability/RecallTransportation

New Freshness Monitoring Platform from Evigence

By Food Safety Magazine Editorial Team
evigence logo
July 16, 2024

Evigence’s breakthrough Freshness Management Platform with FreshSense™ is now available, offering food companies and cold chain transporters unit-level, data-driven freshness insights using patented, chemistry-embedded QR code sensor technology. The solution can help boost end-to-end supply chain efficiency, guarantee food quality, reduce food loss, manage compliance, and inform decisions.

Evigence has launched multi-mode scanning capabilities, including augmented reality (AR) mobile scanning and automatic production-line vision. Now, scanned sensor data is immediately uploaded to the Evigence Cloud for analysis and visualization that generates in-depth dashboards powered by artificial intelligence (AI). Primary new features include:

  • Freshness Management Dashboards powered by proprietary AI and machine learning that deliver real-time, actionable insights to help food industry leaders optimize every juncture across their supply chain, improve inventory management based on Real Remaining Shelf Life (RSL), ensure compliance, reduce waste, increase confidence, and enhance customer satisfaction
  • Automated Early Supply Chain Scanning with automatic data capturing (ADC) technology, which streamlines traceability from initial production lines while minimizing manual labor to ensure optimal freshness and minimize waste
  • Evigence Advanced Multi-Scan Technology, which allows users to simultaneously scan multiple cases of perishables using hands-on AR or product-line vision systems for complete freshness visibility and guaranteed food quality from production to consumption
  • FreshSense™, the first freshness monitoring sensors with chemistry-embedded QR codes for easy scanning and visual freshness measurement with precision temperature and time tracking tied to the individual perishable product profiles and food types.

With more than 2,000 current users, Evigence now delivers real-time insights and alerts, addressing freshness loss at the unit level at every stage of the supply chain – from acceptance levels upon delivery to the detection of freshness compromises during transport routes and distribution center holdings. Giving food companies the data insights they need to optimize the shelf life of each product, Evigence now provides advanced analytics, including:

  • Easy-to-understand visual representations of freshness status of all scanned products with immediate identification of both the problematic and freshest products
  • Heat map visualizations of cases and days left of Real Remaining Shelf Life
  • Weekly data trends to identify patterns across regions, divisions, freshness groups, and inspection outcomes
  • Analysis pinpointing patterns across divisions, regions, markets, or supply chain partners to help find and fix inefficiencies
  • Alerts on potential impacts from varying conditions across different regions and seasons or unexpected disruptions such as power outages or extreme weather
  • Insights into the rate of inspections and immediate performance results, as well as inspector-specific trends, to support quality control and highlight needed operational improvements
  • One-click deep dives by division or freshness group and the ability to slice and dice insights by product type, stage, region, division, APN, PO#, and other factors.
  • Comprehensive overviews of scanning compliance to support adherence to protocols.

Evigence: www.evigence.com

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

KEYWORDS: Evigence

Share This Story

Fsm purple logo 200x200

The Food Safety Magazine editorial team comprises Bailee Henderson, Digital Editor ✉ and Adrienne Blume, M.A., Editorial Director.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Meat/Poultry
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Food Prep/Handling
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    International
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • This image displays a multi-stage water filtration system designed to remove contaminants from drinking water.
    Sponsored byWaterdrop Filter

    The 4.0 ppt Era: Future-Proofing Your Food Supply Chain Against "Forever Chemicals"

  • The image displays a bottling plant production line, commonly used in the beverage industry for filling and packaging soft drinks.
    Sponsored byBIOIONIX

    Sustainability with ROI: A Beverage Producer Case Study in Water Savings

  • factory
    Sponsored byIFC

    A Clean Break to Reset the Environment with Chlorine Dioxide

Popular Stories

workers and inspector in processing facility

Gearing Up for an FDA Inspection

woman looking at box of packaged food in grocery store seeming pensive

RFK Jr. Says Federal Ultra-Processed Foods Definition is Coming in April

magnifying glass hovering over question mark on yellow background

FDA Redacts All Key Details in Summary of Fatal Listeriosis Outbreak Linked to Produce

Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why re-inspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • ancera logo

    Ancera Launches Salmonella Monitoring Platform in Light of Impending USDA Regulations

    See More
  • Novolyze logo

    Novolyze Environmental Monitoring Platform Adds Predictive Insight, Machine Learning

    See More

Related Products

See More Products
  • food-safety-making.jpg

    Food Safety: Making Foods Safe and Free From Pathogens

  • 9781498721776.jpg

    Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

  • 1118474600.jpg

    Practical Food Safety: Contemporary Issues and Future Directions

See More Products
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing