Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
NewsContamination ControlMicrobiological Control

Senator Demands Answers from ByHeart About Infant Formula Botulism Outbreak

By Bailee Henderson
baby drinking bottle with mom
Image credit: Freepik
December 23, 2025

U.S. Senator Bill Cassidy (R-LA), Chair of the Senate Health, Education, Labor, and Pensions (HELP) Committee, has written a letter to ByHeart Inc., the infant formula manufacturer linked to an ongoing botulism outbreak, demanding answers about the conditions that led to the sale of unsafe product.

Context: ByHeart Infant Formula Botulism Outbreak and Recall

As of December 23, 2025, a total of 51 infants with suspected or confirmed infant botulism and confirmed exposure to ByHeart Whole Nutrition infant formula have been reported across 19 states. All 51 infants were hospitalized; no deaths have been reported. The U.S. Food and Drug Administration (FDA) and the U.S. Centers for Disease Control and Prevention (CDC) said on December 17 that reports of cases linked to the outbreak have slowed.

Multiple lots of finished ByHeart product have tested positive for Clostridium botulinum Type A. The outbreak strain of C. botulinum was also detected in an open can of formula collected from a patients’ home and tested by the California Department of Public Health (CDPH).

Since the outbreak came to light, ByHeart has come under increasing scrutiny for a history of food safety failures. FDA inspections found mold, dead insects, and leaking roof issues at its Reading, Pennsylvania facility (now closed), as well as rodent activity, rusty surfaces, and Cronobacter sakazakii-positive environmental swabs at the company’s Fullerton, Iowa plant. ByHeart was also one of three infant formula manufacturers that received warning letters from FDA in September 2023 due to the positive tests for C. sakazakii and for not establishing a “system of process controls covering all stages of processing that was designed to ensure that infant formula does not become adulterated due to the presence of microorganisms in the formula or in the processing environment,”

Notably, despite the nationwide recall, FDA found ByHeart formula products on store shelves at more than 175 locations across 36 states as late as three weeks following the recall. FDA subsequently issued warning letters to Target, Walmart, Kroger, and Albertsons regarding the failure to remove ByHeart products from their stores. The agency also issued a letter to industry reminding firms of their responsibilities in the case of a recall.

Senator Demands Answers from ByHeart Inc.

In his letter to ByHeart Inc., Senator Cassidy wrote, “I am concerned about the release of inspection reports finding that ByHeart facilities had numerous safety deficiencies, including failing to take steps to limit contamination or adulteration of product manufactured in those facilities.” He requested answers to the following questions by January 14, 2026:

  1. When did ByHeart first become aware of safety concerns regarding its infant formula?
  2. How is ByHeart engaging with retailers to ensure that any recalled infant formula batches are no longer being sold?
  3. How is ByHeart engaging with state and federal entities to limit any supply chain impact associated with ByHeart’s safety recall?
  4. What safety processes, including testing frameworks, does ByHeart have in place to ensure infant formula products are safe?
    1. Does ByHeart work with any third-party entities to review and improve safety processes?
    2. Does ByHeart conduct any proactive inspection of its facilities?
    3. In the last five years, has ByHeart identified any safety hazards at its facilities in Allerton, Iowa; Portland, Oregon; or Reading, Pennsylvania? If so, please provide a list of any identified hazards and steps ByHeart took to address those hazards.
  5. FDA recently released records for inspections conducted between 2022 and March 2025 finding non-compliance with requirements for good manufacturing practices (GMPs), including “Not maintaining a building used in the manufacture, processing, packing or holding of infant formula in a clean and sanitary condition.” 
    1. Between 2022 and March 2025, how many GMP deficiencies did FDA note as part of their inspections? Please provide a list of each identified deficiency.
    2. For each identified deficiency, please provide a list of how ByHeart resolved those deficiencies.
  1. Has ByHeart voluntarily removed any infant formula batches manufactured in the U.S. sold in foreign markets?
    1. Has ByHeart received any engagement regarding safety with foreign product regulators?

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

KEYWORDS: botulism foodborne illness infant formula outbreak investigations

Share This Story

Baileehendersonmay23

Bailee Henderson is the Digital Editor of Food Safety Magazine, where she covers industry-relevant current events, regulatory affairs, and scientific developments. She also produces the Food Safety Five Newsreel. Notably, Bailee's coverage for Food Safety Magazine has been featured in national televised news segments including CBS Sunday Morning and MSNBC's Rachel Maddow Show. She can be reached at hendersonb@bnpmedia.com.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Microbiological Control
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Food Prep/Handling
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Risk Assessment
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

  • NEVIFIT 3 Compartment BPA-FREE
    Sponsored byCorbion

    The Risks of Ready-to-Eat: Five Ways to Protect Today's Prepared Meals

  • a group of workers in a food production facility
    Sponsored bySkillUp by Registrar Corp

    How to Build a Better Training Program: Data and Insights from the Global Food Safety Training Survey

Popular Stories

half full baby bottle next to rubber duckie on white surface

Organic Infant Formulas Caused Back-to-Back Botulism Outbreaks—What Gives?

nara organics whole milk infant formula

Another Infant Botulism Outbreak Sickens Three, Nara Organics Formula Suspected Cause

smiling man with clipboard in front of bottling line at beverage manufacturing facility

The Evolving Role of the Quality Assurance Professional in Food Safety

Events

June 25, 2026

Rethinking Food Safety: Eliminating Biofilm and Building a Smarter Food Safety System

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

June 30, 2026

FSMA 204 in Practice: Building a Traceability-Ready Operation

Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • formula powder

    ByHeart Infant Formula Botulism Outbreak Ends with Extensive WGS Evidence, but Root Cause Remains Unidentified

    See More
  • ByHeart formula

    ByHeart Finds Widespread Contamination in Infant Formula as Botulism Outbreak Grows; FDA Publishes Inspection Reports

    See More
  • baby having a bottle fed by his moms

    After Infant Botulism Outbreak, FDA Shares Root Cause Analysis Findings from ByHeart Formula Plants

    See More

Related Products

See More Products
  • food-safety-making.jpg

    Food Safety: Making Foods Safe and Free From Pathogens

  • 1119237963.jpg

    Food Safety in China: Science, Technology, Management and Regulation

  • 9781498721776.jpg

    Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

See More Products

Related Directories

  • Food Safety News

    Food Safety News advances public health by delivering timely, accurate, and comprehensive coverage of foodborne illness outbreaks, recalls, and regulatory developments that impact the safety of our global food supply.
  • Bekina Boots

    Bekina Boots, made from durable NEOTANE (Bekina's polyurethane formula), are specialized for the US food-processing sector. They are cost-effective, lightweight, thermally insulating, and easy to clean. Exceeding ASTM safety standards, these slip-resistant boots ensure hygiene and comfort for food industry professionals.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing