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Home » Topics » Testing & Analysis » Chemical

Chemical

Chemical testing and analysis examine the artificial or undesired chemicals that may make their way into food and water, including those from agricultural practices, food processing, or packaging.
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Articles

  • Image of a cornfield

    Study: Using Analysis of Exogenous Pollutants to Trace Corn Production Origins

    By: Food Safety Magazine Editorial Team
  • dish of honey, honey wand, and honey pooled on table

    Italian Standards Body Offers New Standard for Method of Detecting Honey Adulteration

    By: Food Safety Magazine Editorial Team
  • person pulling packaged food out of paper bag and holding disposable cutlery

    Experts Call for Global Harmonization of Risk Assessment Methods for Food Contact Materials

    By: Food Safety Magazine Editorial Team
  • ImagoAI Galaxy test AOAC PTM certified

    ImagoAI Galaxy Mycotoxins Test Achieves AOAC PTM Certification for Key Commodities

    By: Food Safety Magazine Editorial Team
More Articles
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