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Home » Keywords: » Congress

Items Tagged with 'Congress'

ARTICLES

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U.S. Bill Introduced to Ban Synthetic Color Additives in Food, Drugs, Cosmetics

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Food Safety Magazine Editorial Team
November 4, 2026

Proposed by Representative Nancy Mace (R-SC), the prohibition would apply to color additives subject to FDA certification and certified color additive lakes. Color additives exempt from FDA certification, including many naturally derived colors, would not be affected.


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Harvard Law Analysis Warns Food Safety Preemption Bill Could Impact More Than Additives, Create Oversight Gaps

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Food Safety Magazine Editorial Team
August 27, 2026

The broad preemption provision in the proposed FDA FRESH Act could dismantle state and local food safety laws without establishing equivalent federal requirements, potentially affecting labeling, contaminant regulations, foodservice/retail, manufacturing, permitting, inspections, and other areas.


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Bipartisan Bill Would Establish Federal Regulatory Framework for Hemp-Derived THC Beverages

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Bailee Henderson
August 14, 2026

The legislation comes ahead of an impending end-of-year deadline set in the FY 2026 appropriations bill that is expected to remove most currently marketed intoxicating, hemp-derived THC beverages from the legal market by the end of 2026 through the closure of a loophole created by the 2018 Farm Bill.


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two people working in warehouse next to pallets of lettuce looking at documents

Congress Urged to Prevent FDA Traceability Rule Delay, Which Could Have Helped Cyclospora Outbreak Investigation

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Food Safety Magazine Editorial Team
August 14, 2026

The appropriations bill for FY 2026 prohibits FDA from using federal funds to implement FSMA 204 before the delayed July 2028 compliance date. Earlier implementation of the Traceability Rule could have enabled faster, more effective response to the ongoing cyclosporiasis outbreak linked to Taylor Farms lettuce.


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Congress Oversight Committee Probes Taylor Farms’ Alleged Attempts to Influence FDA’s Cyclospora Outbreak Investigation

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Bailee Henderson
July 29, 2026

Democratic Ranking Member Rep. Robert Garcia cited media reports about alleged private meetings between Taylor Farms and White House and FDA officials, the company’s donations to Trump PACs ahead of the Food Traceability Rule delay, and its “contradictory and confusing” public statements about the cyclosporiasis outbreak.


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Bipartisan Bill Would Ban PFAS Food Packaging in U.S.

Bailee Henderson headshot
Bailee Henderson
July 9, 2026

The Keep Food Containers Safe from PFAS Act (H.R. 9593) would amend the Federal Food, Drug, and Cosmetic Act to prohibit food packaging containing intentionally added per- and polyfluoroalkyl (PFAS) substances, a.k.a. “forever chemicals.”


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worker spraying pesticides in field

Bipartisan Bill Aims to Ban U.S. Paraquat Use, Citing Parkinson’s Concerns

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Food Safety Magazine Editorial Team
June 19, 2026

The Paraquat Prevention Act would cancel all EPA-registered uses of the herbicide and permanently prohibit its reregistration. More than 70 countries, including the EU and China, have banned the domestic use of paraquat, although China still manufactures and exports the chemical to the U.S.


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Bipartisan Bill Would Give FDA Authority to Destroy Contaminated Food Imports

Bailee Henderson headshot
Bailee Henderson
May 27, 2026

Highlighting contaminated seafood as a particular concern, the Destruction of Hazardous Imports Act answers FDA’s request for the authority to destroy food imports that do not pass safety inspections at the border, preventing importers from “port shopping” their unsafe products.


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Senators Question USDA’s Plan to Restructure Research Offices

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Food Safety Magazine Editorial Team
May 22, 2026

A letter signed by Senator Amy Klobuchar and 24 others asks USDA to consider the impacts of its recently announced plans to restructure and relocate its Research, Education, and Economics Mission Area, including ARS and NIFA.


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a person's hand holding a jar labeled "soy meat" filled with soy meat product

FAIR Labels Act Would Restrict Language Used on Cell-Based, Plant-Based Meat Products

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Food Safety Magazine Editorial Team
May 7, 2026

The bipartisan bill would prohibit the sale of “mislabeled” alternative protein products, requiring such products to bear “accurate” labels that clearly differentiate them from conventional meat and poultry.


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Beyond Surface Clean: Tackling Biofilms and Persistent Pathogens

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