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Home » Keywords: » maximum levels

Items Tagged with 'maximum levels'

ARTICLES

drinking water

EPA to Regulate Certain PFAS as Contaminants, Set Limits in Drinking Water

March 14, 2023

A pre-publication draft of a final rule from the U.S. Environmental Protection Agency (EPA) has revealed EPA’s intent to regulate several types of per- and polyfluoroalkyl substances (PFAS) as contaminants, setting new maximum levels for six PFAS in drinking water.


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bowl of white rice

EU’s New Maximum Levels for Inorganic Arsenic in Certain Foods

March 9, 2023

The EU is making changes to the levels of arsenic allowed to be present in certain foods. The European Commission published Regulation (EU) 2023/465, amending Regulation (EC) No 1881/2006, which sets forth maximum levels of contaminants, such as arsenic, in certain foods.


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anchovies in tin open on a plate with fork in tin

EU Sets Limits for PFAS in Certain Foods

December 16, 2022

The European Commission has established maximum levels for per- and polyfluoroalkyl substances (PFAS) in certain foods.


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red crab

EU Amends Maximum Levels for Dioxins and Dioxin-Like Polychlorinated Biphenyls

2022 05 18 16 22 52.302 0400
Bailee Henderson
November 9, 2022

The European Commission recently amended its regulations on maximum levels for dioxins and dioxin-like polychlorinated biphenyls in certain foods.


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raw tuna on ice

EU Sets Limits for Antioxidants in Tuna

November 2, 2022

Following food fraud investigations, the European Commission (EC) recently set new limits on certain antioxidants in tuna; specifically, ascorbic acid, sodium ascorbate, and calcium ascorbate.


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Australian-flag

Australian Progress on Food Safety Standards, Recalls

2022 05 18 16 22 52.302 0400
Bailee Henderson
October 26, 2022

Food Standards Australia New Zealand (FSANZ)’s annual report for 2021–2022 summarizes the agency’s recent work on a range of significant food safety proposals, its monitoring and surveillance of the food supply, and its food recalls and food safety incident response.


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licorice

New EU Maximum Levels for Mycotoxin Ochratoxin A

October 14, 2022

The European Commission recently updated its regulation on maximum levels for ochratoxin A, a type of mycotoxin, in foods.


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FDA Releases Report on Work to Ensure Food Safety of Imported Seafood

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Events

April 19, 2023

FDA’s Food Safety Culture—Advancing Culture Throughout the Supply Chain

Live: April 19, 2023 at 2:00 pm EDT: The fourth and final in this webinar series focuses on Core Element 4 of the New Era blueprint, Food Safety Culture and where it's headed in the future. 

May 3, 2023

Keeping Your Food Processing Plant Sanitary and Safe

Live: May 3, 2023 at 2:00 pm EDT: This webinar will focus on how to eliminate the risk of costly plant shutdowns and system failures due to improper selection and installation of electrical conduit systems.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Trends in Food Safety and Protection

Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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