The virtual Retail Food Protection Seminar, which will take place September 13–16, 2021, is free to attend and is hosted by the U.S. Food and Drug Administration (FDA).
The U.S. Food and Drug Administration (FDA) has analyzed the results of its first survey of per- and polyfluoroalkyl substances (PFAS), and found almost no PFAS present in the samples collected.
The U.S. Food & Drug Administration (FDA) is offering a virtual workshop titled "Exploring the Science Surrounding the Safe Use of Bioactive Ingredient in Infant Formula."
The U.S. Food and Drug Administration (FDA) wants to remind the food safety industry that only certain fluorinated polyethylene containers should be used for food use.
The compliance deadline for the U.S. Food and Drug Administration (FDA)'s final rule on establishing compliance requirements for fermented and hydrolyzed "gluten-free" foods is August 13, 2021.
Improving food traceability is a key objective for the U.S. Food & Drug Administration (FDA) as demonstrated by the initiatives in the New Era of Smarter Food Safety Blueprint to create a safer and more traceable food supply chain.
The U.S. Food and Drug Administration (FDA) and U.S. Department of Agriculture (USDA) will be hosting webinars for Latin American stakeholders on the Food Safety Modernization Act (FSMA) Produce Safety rule.