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Home » Topics » Regulatory » FDA

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BIZTRACKS

New Resource: “FSMA 204 Compliance Roadmap: A Guide for Food Producers and Retailers”

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Food Safety Magazine Editorial Team
May 22, 2024

Mojix has released a guide to help businesses prepare for and become compliant with the Food Traceability Final Rule/FSMA 204.


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BIZTRACKS

iFoodDS, Trustwell Integrate Wiliot’s Ambient IoT into Food Safety Compliance Software, Capturing Key Traceability Data

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Food Safety Magazine Editorial Team
May 22, 2024

Wiliot has launched a partnership with iFoodDS and Trustwell to incorporate Wiliot’s ambient Internet of Things (IoT) data and technology into the two companies’ food safety compliance software solutions, enabling both companies to add real-time, automatically captured, item-level traceability data to their platforms. 


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Legislation Would Delay FSMA 204 Compliance Date, Ease Retailer Recordkeeping Requirements

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Food Safety Magazine Editorial Team
May 22, 2024

The Food Traceability Enhancement Act, recently introduced to U.S. Congress, aims to “strengthen compliance” with FSMA 204/the Food Traceability Final Rule through several key changes to its implementation.


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waiter in black shirt serving seafood

Only Three U.S. States Have Adopted Most Recent Version of FDA Food Code

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Food Safety Magazine Editorial Team
May 16, 2024

FDA has released its Food Code Adoption Report, which states that, as of December 31, 2023, only three U.S. states and two territories have adopted the most recent version (2022).


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Tara Flour Determined Not GRAS as FDA Steps Up Post-Market Reviews of Food Additive Safety

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Food Safety Magazine Editorial Team
May 15, 2024

As part of the U.S. Food and Drug Administration’s (FDA’s) continued efforts to more systematically and transparently review and regulate food additives, the agency has reassessed and revoked the Generally Recognized as Safe (GRAS) determination for tara flour. The ingredient is not authorized for use in food.


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Ep. 169. Live from the 2024 Food Safety Summit—Part 1

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Food Safety Magazine Editorial Team
May 14, 2024

In the first of this two-part episode of Food Safety Matters, we interviewed professionals from the industry, regulatory, and nonprofit sectors, live from the show floor of the Food Safety Summit, which took place on May 6–9 in Rosemont, Illinois. We discussed food safety culture, food safety regulation for cannabis-infused edibles, traceability, legacy facilities and equipment, and more.



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Baby Food Safety Act Would Give FDA Authority to Limit Toxic Heavy Metals in Food for Children

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Food Safety Magazine Editorial Team
May 13, 2024

To protect the health of young children, the Baby Food Safety Act of 2024 has been introduced in U.S. Congress to give FDA the authority to enforce scientifically established limits on heavy metals in commercially produced infant and toddler food.


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2024 Summit Town Hall panelists on stage

FSS 2024 Town Hall with FDA, CDC, USDA, and AFDO

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Bailee Henderson
May 9, 2024

Thursday morning at the 2024 Food Safety Summit (FSS), top U.S. food safety regulators and public health officials took the stage for an interactive Town Hall discussion.


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FDA to Hold Webinar on Agricultural Water Final Rule

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Food Safety Magazine Editorial Team
May 7, 2024

On May 20, 2024 the U.S. Food and Drug Administration (FDA) will hold an informational webinar about the recently published Agricultural Water Final Rule.


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Traceability Workshop at the 2024 Food Safety Summit

FSS '24: Regulatory, Industry Experts Share Best Practices Around FSMA 204 and Traceability Efforts

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Adrienne Blume, M.A.
May 7, 2024

At the 2024 Food Safety Summit, a panel of regulatory and industry experts discussed compliance with FSMA 204 and how the design and management of traceability programs has represented challenges and opportunities for companies across the supply chain.


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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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