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Home » Topics » Regulatory » FDA

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Tyson Foods is Reformulating Food Products to Eliminate Petroleum-Based Synthetic Dyes

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Food Safety Magazine Editorial Team
May 7, 2025

CEO Donnie King says the company’s work to eliminate the use of petroleum-based synthetic dyes will be completed by the end of May, much sooner than the timeline provided by the U.S. Department of Health and Human Services.


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FDA, USDA Begin Joint Investigation of New Listeria Outbreak

May 1, 2025

Collaboration between the two agencies suggests that the suspected source of the outbreak involves products under the jurisdiction of both.


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FDA Suspends Milk Quality Testing Amid Health and Human Services Cuts

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Food Safety Magazine Editorial Team
April 30, 2025

The Food Emergency Response Network Proficiency Testing Program is currently paused but will resume once transferred to another FDA laboratory.


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FDA Reportedly Reinstating Some Fired Food Safety Scientists, Inspection Support Staff

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Food Safety Magazine Editorial Team
April 29, 2025

According to the New York Times and CBS News, some fired FDA food safety scientists and terminated FDA food safety labs are being reinstated, as well as several dozen inspectoral support staff, following mass layoffs handed down from the Trump Administration.


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FDA Announces Plan to Phase Out Synthetic, Petroleum-Based Food Dyes From U.S. Food Supply

baileehendersonmay23.jpg
Bailee Henderson
April 22, 2025

In an April 22 press conference, HHS Secretary Robert F. Kennedy Jr. and FDA Commissioner Dr. Marty Makary announced FDA's plan to work with industry to phase out synthetic, petroleum-based dyes from the nation’s food supply.


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BIZTRACKS

IFT D.C. Section to Host Food Policy Event Featuring FDA, USDA Representatives

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Food Safety Magazine Editorial Team
April 22, 2025

The D.C. Section of Institute of Food Technologists (DC-IFT) is hosting “Food Policy Impact 2025,” a two-day event that will explore the future of food policies and their impact on food, nutrition, and health.


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Rumored FDA Budget Proposal Would Cut Funding, Move Routine Food Inspections to States

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Bailee Henderson
April 18, 2025

FDA is rumored to face significant budget cuts proposed by the White House that would shift 100 percent of the responsibility for routine food facility inspections to states. Additionally, due to layoffs, FDA has suspended its proficiency testing program for food testing laboratories and its efforts to bolster avian influenza testing in food products. 


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Uncovered: FDA Did Not Disclose Fatal E. coli Outbreak Linked to Lettuce in 2024

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Food Safety Magazine Editorial Team
April 17, 2025

According to internal FDA and CDC reports uncovered by NBC News and attorney Bill Marler, in November 2024, a multistate Escherichia coli outbreak linked to lettuce sickened 89 people, resulting in 36 hospitalizations and one death. Mention of the outbreak was not made public until the investigation was closed, nor were any details shared openly.


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FDA Testing Finds Bottled Water Samples Do Not Exceed EPA Limits for PFAS in Drinking Water

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Food Safety Magazine Editorial Team
April 16, 2025

FDA carried out a sampling and testing assignment of bottled waters for per- and polyfluoroalkyl substances (PFAS) in 2023–2024. Although PFAS were detected in ten samples, no bottled waters were found to have levels of “forever chemicals” exceeding EPA maximum limits for PFAS in drinking water.


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processed food

Ultra-Processed Foods—Running for Cover(age)

A review of developments and strategies to seek potential insurance coverage
Adrian C. Azer J.D. Barry I. Buchman J.D. Suzie Trigg J.D. Reese Letourneau J.D. Luke Nguyen J.D.
April 14, 2025

Less than two months after the filing of a first-of-its-kind lawsuit against ultra-processed food manufacturers, President Trump released an Executive Order establishing the Make America Healthy Again Commission. 


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Events

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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