Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • ENEWSLETTER >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
NewsContamination ControlRegulatorySupply ChainTesting & AnalysisMicrobiologicalMicrobiologicalSampling/Sample PrepFDAGrowers/GAPs

Bill That Would Give FDA Authority to Conduct Sampling on Factory Farms Reintroduced to Congress

By Food Safety Magazine Editorial Team
pigs crowded in pen on farm

Image credit: aleksandarlittlewolf via Freepik

February 4, 2025

Reintroduced to U.S. Congress on February 3, 2025, the Expanded Food Safety Investigation Act (EFSIA) seeks to grant the U.S. Food and Drug Administration (FDA) the authority to collect microbial samples from concentrated animal feeding operations (CAFOs). The bill is sponsored by Representative Rosa DeLauro (D-CT) and Senator Cory Booker (D-NJ).

Concentrated animal feeding operations (CAFOs), also referred to as “factory farms,” are large-scale facilities that raise food-producing animals in confinement. At present, FDA lacks the authority to conduct microbial sampling on factory farms during foodborne illness outbreak investigations, and therefore, public health investigators are frequently denied access to CAFOs.

Rep. DeLauro and Sen. Booker hope that EFSIA will enable FDA to more effectively investigate and control foodborne illness outbreaks, which they believe is of critical importance in light of the ongoing Highly Pathogenic Avian Influenza H5N1 (HPAI H5N1) outbreak affecting U.S. poultry flocks and dairy herds.

EFSIA was first introduced after the 2019 multistate outbreak of Escherichia coli infections caused by romaine lettuce from Yuma, Arizona. The crops that caused the foodborne illness outbreak were contaminated by a cattle-feeding operation in close proximity to where the crop was grown. Rep. DeLauro and Sen. Booker introduced EFSIA to Congress for a second time in 2023.

Looking for quick answers on food safety topics? Try Ask FSM, our new smart AI search tool. Ask FSM →

KEYWORDS: Congress outbreak investigations

Share This Story

Fsm purple logo 200x200

The Food Safety Magazine editorial team comprises Bailee Henderson, Digital Editor ✉; Adrienne Blume, M.A., Editorial Director; and Stacy Atchison, Publisher.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Methods
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Personal Hygiene/Handwashing
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Best Practices
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to eNewsletter
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Salmonella bacteria
    Sponsored byThermoFisher

    Food Microbiology Testing Methods: Salmonella species

  • a diagram explaining indicator organisms
    Sponsored byHygiena

    How Proactive Listeria Testing Helps Prevent Six- and Seven-Figure Recalls

  • woman grocery shopping
    Sponsored byCorbion

    Designing Safety Into Every Bite: Proactive Risk Mitigation for Refrigerated Foods

Popular Stories

mindy brashears USDA headshot

USDA-FSIS Under Secretary for Food Safety Nominee Reveals Priorities in Senate Hearing

researcher dropping liquid in petri dishes

First-of-its-Kind Study Shows How Listeria Strains Evolve Into Strong Biofilm Formers

restaurant kitchen training

Practical Training Aids for Effective Food Safety Training

Events

November 11, 2025

Feeding the Future: How Lessons From 2025 Will Shape 2026

Live: November 11, 2025 at 10:00 am EST: This webinar will bring together LRQA experts and industry leaders to explore how lessons from 2025 will shape 2026, focusing on building resilient, digitally enabled, and consumer-trusted food systems.

November 18, 2025

Dry Sanitation and Cleaning Techniques for Facilities and Equipment

Live: November 18, 2025 at 12:00 pm EDT: From this webinar, attendees will learn best practices employed by dry/low-moisture food processors for dry sanitation and equipment cleaning.

November 20, 2025

New U.S. Additive Bans: How to Prepare and Protect Your Brand

Live: November 20, 2025 at 11:00 am EST: From this webinar, attendees will learn the impact of ingredient restrictions on product development, sourcing, labeling, and market access.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • cattle grazing on hay

    Expanded Food Safety Investigation Act Would Give FDA, CDC Authority to Test for Pathogens on Farms to Trace Outbreaks

    See More
  • straight-on view of u.s. capitol hill

    Bill Reintroduced to Congress Would Require FDA to Systematically Reassess Food Chemicals

    See More
  • two women feeding bottle of formula to infant

    Bill That Would Improve FDA’s Ability to Protect U.S. Infant Formula Supply Reintroduced

    See More

Related Products

See More Products
  • 1119258073.jpg

    FSMA and Food Safety Systems: Understanding and Implementing the Rules

  • food-safety-making.jpg

    Food Safety: Making Foods Safe and Free From Pathogens

  • Food-Forensics-3D.jpg

    Food Forensics Handbook Practice, Instrumentation, Case Studies

See More Products

Events

View AllSubmit An Event
  • February 11, 2025

    Recall Readiness: How to Conduct a Mock Recall and Ensure Traceability

    On Demand: From this webinar, attendees will learn the importance of ensuring traceability along the supply chain. 
  • June 26, 2025

    How to Design and Conduct Challenge Studies for Safer Products and Longer Shelf Life

    On Demand: During this webinar, attendees will learn how to conduct challenge studies for microbial spoilage and pathogen growth, including the common challenges encountered, laboratory selection, and use of predictive models.
View AllSubmit An Event

Related Directories

  • QualiTru Sampling Systems

    Since 1983, QualiTru Sampling Systems® (formerly QMI) has been the leader in the science of aseptic liquid sampling with innovative, easy-to-use, versatile and cost‑effective sampling systems that help the dairy, beverage and liquid food industries produce safe, quality products across the U.S. and in over 30 countries worldwide.
  • OneVision Corp.

    We develop, manufacture, sell and support can seam inspection and weighing systems to food and beverage canners, can makers, and specialty manufacturers (oil filter, aerosol cans, composite cans). Founded in 1994, we've installed and support more than 350 can seam inspection systems around the world.
×

Never miss the latest news and trends driving the food safety industry

eNewsletter | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • eNewsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing