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Home » Topics » Contamination Control » Physical

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Key Technology COMPASS belt fed sorter

Key Technology’s New COMPASS Belt-Fed Optical Sorters Ideal for Wet, Sticky, Delicate Foods

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Food Safety Magazine Editorial Team
July 15, 2025

Key Technology’s new COMPASS belt-fed optical sorter delivers exceptional foreign material and defect removal for food products that cannot be handled by chute-fed sorters.


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Fortress Technology Raptor BBK Combination system

Fortress Technology Offers New Raptor BBK Combination Inspection System for Heavy Bagged Goods

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Food Safety Magazine Editorial Team
July 9, 2025

Fortress Technology’s new Raptor BBK Combination system is a compact inspection system combining a metal detector and heavy duty checkweigher with an innovative reject conveyor, ideal for millers, ingredient suppliers, and wholesalers handling heavy bags of dry goods.


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Eagle Product Inspection Pack 550 Pro

New Pack 550 PRO X-Ray System Meets Demands of Multi-Lane Production Lines

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Food Safety Magazine Editorial Team
July 8, 2025

The new Pack 550 PRO X-ray system from Eagle Product Inspection maintains contaminant detection accuracy, ensures product integrity, and meets evolving retailer and regulatory demands—even as packaging complexity increases.


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people participating in Mettler-Toledo product testing

Mettler Toledo ‘Test Before You Invest’ Program Gives Food Manufacturers Confidence in Product Inspection Purchases

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Food Safety Magazine Editorial Team
July 1, 2025

Mettler Toledo Product Inspection’s “Test Before You Invest” program is designed to help food and packaging manufacturers make informed product inspection technology purchasing decisions through hands-on testing, real performance data, and expert support.


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BIZTRACKS

Loma Systems Launches New X5DE Dual Energy X-ray Inspection System in North America

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Food Safety Magazine Editorial Team
June 24, 2025

Ideal for high-throughput processing lines across the convenience food, snacks, bakery, and packaged meat/poultry sectors, the X5DE combines high sensitivity, reduced false rejects, and a robust hygienic design to support modern food safety objectives.


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FoodSafetyMattersFinal-900x550-(002).jpg

FlexXray: How External X-Ray Inspection Helps Close the Gap on Foreign Material

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Food Safety Magazine Editorial Team
June 17, 2025

In this bonus episode of Food Safety Matters, we speak to Kye Luker, Chief Product Officer at FlexXray, about how external X-ray inspection services can assist companies in responding to a foreign material (FM) contamination event, and the ways in which inspection technology is evolving.


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Sponsored Content

Safeguarding your products with enhanced detection

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April 22, 2025

Food Safety Magazine invites you to explore LOMA SYSTEMS. 



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person blowing bubble of gum

Study Shows Chewing Gum Releases Thousands of Microplastics, Whether Gum is Synthetic or Natural

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Food Safety Magazine Editorial Team
April 4, 2025

Researchers from UCLA have found that chewing gum can release hundreds to thousands of microplastic particles per piece into saliva—no matter if the gum is made of synthetic or natural, plant-based polymers.


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Loma Systems IQ4M metal detector

Loma Systems Offers New Metal Detection Product Inspection System for Foods

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Food Safety Magazine Editorial Team
April 2, 2025

Loma Systems has announced the launch of its new IQ4M Metal Detector inspection system for food products.


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BIZTRACKS

Innovation Center for U.S. Dairy Hosting Four In-Person Dairy Plant Food Safety Workshops in 2025

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Food Safety Magazine Editorial Team
March 17, 2025

The Innovation Center for U.S. Dairy is offering four in-person food safety training opportunities throughout 2025, designed to help the dairy industry strengthen contamination control practices to protect consumers from foodborne illness. 


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Designing Safety Into Every Bite: Proactive Risk Mitigation for Refrigerated Foods

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February 25, 2026

How to Manage Food Safety and Regulatory Risks in Your Supply Chain

Live: February 25, 2026 at 2:00 pm EST: From this webinar, attendees will learn how large food manufacturing organizations can successfully manage their supply chain, food safety, and regulatory risks.

March 3, 2026

FDA/USDA Regulatory Updates: Food Safety Work Plans for 2026

Live: March 3, 2026 at 2:00 pm EST: In this high-level, exclusive webinar, FDA Deputy Commissioner for Human Foods Kyle Diamantas and USDA Under Secretary for Food Safety Mindy Brashears, Ph.D. will share their agencies' regulatory priorities and work plans for 2026 and beyond.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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