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Home » Topics » Process Control

Process Control
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defluorination

Researchers Develop Novel, Sustainable PFAS Defluorination Technique

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Food Safety Magazine Editorial Team
October 1, 2025

The advancement not only supports the recycling of “forever chemical” polymers—which are used on cookware and food packaging, for example—but also boasts high recovery of fluorine, a finite resource.


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octopus prestige stretch wrapper

Signode Introduces Octopus Prestige Stretch Wrapper

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Food Safety Magazine Editorial Team
September 30, 2025

The Octopus Prestige stretch wrapper supports high-speed wrapping performance for end-of-line packaging environments, while improving operational efficiency and reducing material usage.


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ARO EVO 210

ARO Introduces EVO 210 Double Diaphragm Pump

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Food Safety Magazine Editorial Team
September 30, 2025

The EVO 210 is an electric double diaphragm pump designed for general transfer and batching operations, especially in environments where compressed air is unavailable or where increased energy efficiency is required.


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BIZTRACKS

Fike, Hobré Partner to Prevent Spray Dryer Explosions in Food Industry

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Food Safety Magazine Editorial Team
September 30, 2025

Fike Corporation and Hobré International are collaborating to deliver a unified, end-to-end solution that prevents fires and explosions involving spray dryers in the food and beverage industry.


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heat and control water recirculation

Heat and Control Unveils Water-Saving, High-Speed Packaging Technologies

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Food Safety Magazine Editorial Team
September 25, 2025

The new Cascade Water Recirculation system and Inspira Series high-speed bagmaker from Heat and Control are designed to meet food processors’ sustainability and efficiency demands.


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Eriez SenseGuard X-ray

Eriez Launches SenseGuard X-Ray Series

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Food Safety Magazine Editorial Team
September 25, 2025

The SenseGuard line integrates high-definition imaging with AI analysis to identify a range of physical contaminants in food processing, packaging, bottling, and canning applications.


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pasta in takeout containers

Study Identifies Chemicals of Concern for Food Packaging

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Food Safety Magazine Editorial Team
September 25, 2025

The research can serve as a foundation for updating or developing new Restricted Substances Lists to mitigate potential risks to human and environmental health posed by hazardous chemicals used food contact materials.


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automation

How Automation Enhances Food Packaging Compliance and Reduces Risk

September 25, 2025

Imagine a seemingly minor labeling error causing a nationwide recall, costing a food manufacturer millions, and damaging consumer trust. Undeclared allergens, incorrect nutritional information, and illegible date codes are just a few packaging mistakes that can trigger costly and reputation-damaging events.


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Eriez PrecisionGuard X8 Metal Detector

Eriez Introduces PrecisionGuard X8 Metal Detector

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Food Safety Magazine Editorial Team
September 24, 2025

The system supports compliance with HACCP, GFSI, FSMA, SQF, and other global food safety standards.


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jarred baby foods and baby toys

Illinois Becomes Fourth State to Set Baby Food Testing Requirements for Toxic Heavy Metals

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Bailee Henderson
September 16, 2025

Illinois recently enacted a law that requires baby food manufacturers to test their products for toxic elements (i.e., lead, cadmium, arsenic, and mercury). By January 2027, the results must be made publicly available for consumers.


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Events

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

September 1, 2026

Seafood Under the Microscope: FDA HACCP, Pathogen Risk, and Modern Testing Strategies

Live: September 1, 2026 at 2:00 pm EDT: Attend this webinar to learn how environmental monitoring, rapid pathogen detection, and risk-based testing strengthen seafood safety programs.

September 2, 2026

From Crisis to Control: A Listeria Elimination Journey in Food Manufacturing

Live: September 2, 2026 at 2:00 pm EDT: This webinar shares a real-world case study of a food processing facility that solved a persistent Listeria challenge after standard protocols fell short.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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