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COVID-19 Hits U.S. Meat and Poultry Plants

April 10, 2020
Here are some industry-related instances of COVID-19 and how it's affecting meat and poultry plants and their teams.
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Resource: Food Standards Agency

April 9, 2020
Here are resources regarding coronavirus (COVID-19) and food safety from FSA.
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FDA Provides Temporary Flexibility Regarding the Egg Safety Rule During COVID-19 Pandemic While Still Ensuring the Safety of Eggs

April 7, 2020
This policy is intended to remain in effect only for the duration of the public health emergency.
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FDA to Temporarily Conduct Remote Importer Inspections under FSVP Due to COVID-19

April 6, 2020
The FDA will immediately begin conducting a limited number of remote inspections, prioritizing the inspections of FSVP importers of food from foreign suppliers whose onsite food facility or farm inspections have been postponed due to COVID-19.
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2020 Food Contamination and Traceability Summit Postponed

April 3, 2020
The event will be held off until around April or May 2021.
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United Fresh 2020 Going Virtual

April 1, 2020
Coming this June, United Fresh will launch a new virtual platform—United Fresh LIVE!
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PMA, FDA, and USDA to Host Virtual Town Hall on COVID-19

March 31, 2020
PMA expects to share updates, discuss challenges in real-time, share learnings and opportunities, and explore where efforts should be focused while looking toward the future.
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IFT20 to Transition to Virtual Experience

March 31, 2020
IFT announces that its 2020 event will be virtual due to the current coronavirus pandemic.
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Resource: United Fresh

March 30, 2020
Here are resources regarding coronavirus (COVID-19) and food safety from United Fresh.
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Dr. Mindy Brashears Confirmed as U.S. Under Secretary of Agriculture for Food Safety

March 26, 2020
It's been 14 months since her nomination was first sent to the Senate and referred to the Committee on Agriculture, Nutrition, and Forestry.
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