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RAW FARM-brand raw cheddar cheese shreds

Amid E. coli Outbreak, Congress Urges FDA to Mandate Raw Cheese Recall

Bailee Henderson headshot
Bailee Henderson
March 23, 2026

“If mandatory authority needs to be strengthened, the Food Safety Caucus stands ready to tackle this issue at FDA’s request,” wrote Congress members in a statement about the ongoing E. coli outbreak involving Raw Farm raw cheese products. Raw Farm has so far refused to recall.


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chickens in a coop

National Officials Publish Analysis of Netherlands' Largest-Ever Salmonella Enteritidis Outbreak

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Food Safety Magazine Editorial Team
March 20, 2026

A key cause of the outbreak was determined to be contaminated eggshells used in poultry feed. Cross-sector collaboration and data-sharing were instrumental in solving the investigation.


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newborn baby in mom's lap taking a bottle

144 Illnesses Potentially Linked to Global Cereulide-Contaminated Infant Formula Incident, WHO Reports

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Food Safety Magazine Editorial Team
March 19, 2026

WHO assessed the overall public health risk as “moderate,” citing the vulnerability of infants, uncertainty around the extent of contamination, and gaps in surveillance and traceability.


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garlic bulbs and cloves

Researchers Analyze Garlic Microbiome to Detect Food Fraud with 90 Percent Accuracy

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Food Safety Magazine Editorial Team
March 19, 2026

Garlic carries a distinct bacterial signature reflective of the soil in which it was grown, enabling geographic identification based on microbial composition. A novel method using microbiome data and AI analysis potentially offers a low-cost authentication technique.


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world map made of beans and grains with a person's hand touching the African continent

Researchers Urge Moving Away From ‘Zero-Risk’ Food Safety Mentality, Toward Consideration of Sustainability Trade-Offs

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Food Safety Magazine Editorial Team
March 19, 2026

Controls based on overly sensitive detection methods and focused on single outcomes may introduce unintended environmental and economic consequences. The researchers advocate for the holistic evaluation of food safety and sustainability risks within a “One Health” framework.


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person working in date production factory wearing a covid-19 era mask

FDA Withdraws COVID-Era Temporary Guidances for Onsite Visits Under FSMA

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Food Safety Magazine Editorial Team
March 18, 2026

As COVID-19 no longer significantly impacts travel, FDA believes the temporary guidances are no longer relevant. The withdrawals will be effective on June 16, 2026.  


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half of a papaya

FDA Highlights Successful Mexico-U.S. Effort to Eliminate Salmonella Outbreaks from Papayas

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Food Safety Magazine Editorial Team
March 18, 2026

No U.S. Salmonella outbreaks linked to Mexican papayas have been identified since 2020 thanks to collaborative efforts between regulators and industry in both countries. The case study could serve as a framework for improving food safety in other commodities and global supply chains.


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green moringa leaf powder and a wooden scooping spoon

Salmonella Outbreak Linked to Moringa Supplements Ends with 97 Sickened in 32 States

A second moringa-associated salmonellosis outbreak is still ongoing.
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Food Safety Magazine Editorial Team
March 18, 2026

The products have been recalled, but have a long shelf life. FDA previously reported working with the manufacturers to determine the root cause of contamination, but has not shared an update at the time of the investigation’s close.


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shiny rippling flag of india

India Approves Food Safety Regulatory Reforms, Introduces Risk-Based Inspection

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Food Safety Magazine Editorial Team
March 18, 2026

The changes affect registration and licensing rules for food business operators, including specific reforms for street vendor registration, that aim to simplify compliance and reduce regulatory burden. A new technology-enabled, risk-based inspection system has also been introduced.


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three pictures side-by-side: chocolate bar pieces, whole raw carrots, and queso fresco on a cutting board

FDA Releases Report Summarizing Foodborne Illness Outbreak Investigations in 2024

Notable investigations involved carrots, queso fresco cheeses, and chocolate and gummy "edibles."
FSM logo
Food Safety Magazine Editorial Team
March 17, 2026

The agency’s Office of Coordinated Outbreak Response, Evaluation, and Emergency Preparedness (CORE+EP) evaluated 72 incidents, initiated 26 response investigations, and issued ten public health advisories in 2024.


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