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Antares Vision Group PCS700-IOT

New Smart Inline Pressure Measurement System for Beverage Inspection in Clear Bottles

FSM logo
Food Safety Magazine Editorial Team
January 23, 2024

Antares Vision Group has introduced a noninvasive, inline pressure measurement system providing reliable, high-speed inspection for beverages in glass and plastic bottles. Applicable for all transparent and semi-transparent bottles, the company’s PCS700-IOT utilizes advanced laser spectroscopy technology to precisely determine whether a container headspace has appropriate pressure levels.


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AutoChlor Tall Dish Machine

Auto-Chlor Announces New AC TALL Space Maker Dish Machine

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Food Safety Magazine Editorial Team
January 23, 2024

Auto-Chlor System® recently announced the latest addition to its advanced dishwashing technology range, the AC TALL Space Maker Dish Machine, featuring a compact footprint of just 22 inch (in.) by 24 in.


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Neolithics logo

Neolithics LightTM Automated Fruit Inspection Platform Increases Accuracy, Reduces Waste

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Food Safety Magazine Editorial Team
January 19, 2024

Neolithics has launched Neolithics LightTM, an automated, portable produce inspection system. The non-destructive technology eliminates inspection waste, improves productivity, and increases the volume of sellable product.


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SQF logo
BIZTRACKS

SQFI Developing New SQF Edition 10, Release and Implementation Slated for 2025

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Food Safety Magazine Editorial Team
January 18, 2024

The SQF Institute (SQFI) intends to gather industry input at the upcoming SQF Unites conference to inform the creation of a new SQF edition, and has shared its process and proposed timeline for developing SQF Edition 10.


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BradyPLUS logo
BIZTRACKS

Recently Merged BradyIFS, Envoy Solutions Rebrand as BradyPLUS

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Food Safety Magazine Editorial Team
January 17, 2024

BradyIFS and Envoy Solutions have rebranded under a new name—BradyPLUS—with a new logo and brand elements.


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GlobalG.A.P. logo
BIZTRACKS

GFSI Opens Stakeholder Consultation for GlobalG.A.P. IFA-GFS v.6 Certification Programs

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Food Safety Magazine Editorial Team
January 17, 2024

GlobalG.A.P. is undergoing the Global Food Safety Initiative (GFSI) Benchmarking Process for two of its certification programs for produce and agriculture and has entered the stakeholder consultation phase, which is open until February 6, 2024.


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T70 data logger from CAS Dataloggers

T70 Cold Chain Data Logger from CAS Dataloggers, Frigga Enables Real-Time Monitoring

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Food Safety Magazine Editorial Team
January 17, 2024

The T70 cold chain data logger enable real-time tracking of perishable shipments by providing temperature, humidity, shock, and location data.


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ancera clostridium TVB assays

New Detection Tools for Clostridium Perfringens, Total Viable Bacteria in Poultry Production

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Food Safety Magazine Editorial Team
January 16, 2024

Ancera has unveiled the release of two new microbial detection tools designed to identify and enumerate Clostridium perfringens and total viable bacteria (TVB) in poultry.


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Catalyst LLC spring 2024 technical leader bootcamp
BIZTRACKS

Spring Coaching Program for Technical Food Safety Professionals

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Food Safety Magazine Editorial Team
January 16, 2024

Catalyst LLC's 2024 Technical Leader Bootcamp spring cohort kicks off on February 6. The 14-week program is tailored for technical food industry professionals, providing a comprehensive curriculum, coaching, and a community to guide technical experts on the path to success.


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Alliance for Advanced Sanitation logo
BIZTRACKS

Monthly Sanitation Development Group Meetings for Industry Professionals by the Alliance for Advanced Sanitation

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Food Safety Magazine Editorial Team
January 11, 2024

The Alliance for Advanced Sanitation is hosting monthly Sanitation Development Group meetings for sanitation professionals to learn, share information, and teach each other, featuring different speakers and topics each month.


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Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

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Global Food Safety Microbial Interventions and Molecular Advancements

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