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SÜDPACK stand up pouches with spouts
BIZTRACKS

SN Maschinenbau, SÜDPACK Create Concept for In-House Production of Stand-Up Pouches With Spouts

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Food Safety Magazine Editorial Team
November 3, 2023

SN Maschinenbau and SÜDPACK have entered into a partnership to create an innovative concept for the in-house production of stand-up pouches with spouts designed for packaging pasty and liquid products. The concept is intended for food producers and fillers of thick and thin fluid products—such as fruit purées, smoothies and other liquids—who have up to now been using pre-made spout pouches.


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ABB logo

New Solutions From ABB Mitigate Moisture, Contamination in Food and Beverage Applications

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Food Safety Magazine Editorial Team
November 2, 2023

To help safeguard electrical systems against leaks and contaminants in food and beverage operations, ABB Installation Products has expanded its portfolio of solutions to include the T&B Fittings® Stainless Cylinder Conduit Hub and Stainless Dome Drain, as well as the T&B Liquidtight Systems® Type A Solutions conduit and fittings.


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McDonalds food safety seal

McDonald’s Approves New Produce Supplier Audit Addendum for SQF Certification

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Food Safety Magazine Editorial Team
October 23, 2023

SQFI recently collaborated with McDonald’s Corporation and NSF International to develop an audit addendum for McDonald’s produce suppliers that are SQF-certified for plant production.


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MC100 Anniversary Collection graphic

New MC Mühlenchemie Flour Treatment Toolbox Helps Millers Improve Bread, Pasta Quality

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Food Safety Magazine Editorial Team
October 18, 2023

MC Mühlenchemie has developed a new standard toolbox with eight innovative solutions for flour treatment and pasta-making.


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HRS Heat Exchangers logo and product model

HRS Heat Exchangers Awarded American 3-A Sanitary Standards Approval for Models Used in Food, Beverage

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Food Safety Magazine Editorial Team
October 18, 2023

HRS Heat Exchangers has been awarded the American 3-A Sanitary Standards approval for hygienic design for two of its key heat exchanger models used in the food and beverage industry.


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RETA logo
BIZTRACKS

Become Certified at the 2023 Refrigerating Engineers and Technicians Association Conference

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Food Safety Magazine Editorial Team
October 17, 2023

The Refrigerating Engineers and Technicians Association (RETA) has announced the 2023 RETA National Conference, which will be held November 14–17, 2023 at the Hyatt Regency in Jacksonville Riverfront, Florida.


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Key Technology Conveying Systems for Robotic Pick-and-Place Packaging

New Conveying Systems for Robotic Pick-and-Place Packaging From Key Technology

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Food Safety Magazine Editorial Team
October 12, 2023

Key Technology has introduced its new vibratory conveying systems designed to feed pick-and-place robots on packaging lines.


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SIMBA Solutions logo
BIZTRACKS

Automated Traceability Solution for Food Industry Now More Affordable

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Food Safety Magazine Editorial Team
October 12, 2023

To make its end-to-end traceability and recordkeeping solution more accessible for small to mid-sized food companies, SIMBA is now offering a new subscription model with a low initial investment.


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mitsubishi gas chemical logo

Mitsubishi Gas Chemical Develops First PFAS-free Oxygen Absorber for Food Industry

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Food Safety Magazine Editorial Team
October 12, 2023

In response to the growing concerns around per- and polyfluoroalkyl substances (PFAS), Mitsubishi Gas Chemical has launched AGELESS, the first-ever PFAS-free oxygen absorber safe for food packaging. 


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Hygiena Innovate System
BIZTRACKS

Hygiena Dairy and Beverage Kits First to be AOAC-Certified for Entire Product Testing Workflow

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Food Safety Magazine Editorial Team
October 12, 2023

Hygiena’s Innovate RapiScreen Dairy and Beverage Kits are the first methods to be awarded the AOAC RI Performance-Tested MethodsSM (PTM) Certification for the entire product testing workflow.


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Events

February 25, 2026

How to Manage Food Safety and Regulatory Risks in Your Supply Chain

Live: February 25, 2026 at 2:00 pm EST: From this webinar, attendees will learn how large food manufacturing organizations can successfully manage their supply chain, food safety, and regulatory risks.

March 3, 2026

FDA/USDA Regulatory Updates: Food Safety Work Plans for 2026

Live: March 3, 2026 at 2:00 pm EST: In this high-level, exclusive webinar, FDA Deputy Commissioner for Human Foods Kyle Diamantas and USDA Under Secretary for Food Safety Mindy Brashears, Ph.D. will share their agencies' regulatory priorities and work plans for 2026 and beyond.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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