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ProductsContamination ControlProcess ControlMicrobiological ControlProcessing Technologies

INNEO Processing Aid for Listeria Receives GRAS Status From FDA, USDA

By Food Safety Magazine Editorial Team
Innodal logo
September 10, 2024

The U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) have granted “Generally Recognized as Safe” (GRAS) status to INNEO, a food processing aid that uses antimicrobial peptides to eliminate Listeria monocytogenes in food. With this approval, developer Innodal is set enter the U.S. market, beginning with industrial-scale projects in collaboration with processors.

INNEO, Innodal's flagship product, has been successfully commercialized in Canada for four years and will now be available to the U.S. market. INNEO has proven significantly more effective than traditional chemical treatments against L. monocytogenes in industry trials, particularly against strains that have led to major recalls in North America.

With its potent antimicrobial action, INNEO enhances the safety of ready-to-eat (RTE) foods, thereby reducing public health risks associated with L. monocytogenes contamination. The clean label, natural solution preserves the taste, color, and texture of food. As a recognized processing aid, INNEO can be used by food processors without requiring ingredient label updates, simplifying operations and minimizing waste.


Innodal: www.innodal.com

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KEYWORDS: generally recognized as safe Innodal listeria

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The Food Safety Magazine editorial team comprises Bailee Henderson, Director of Content Strategy and news editor ✉, and Adrienne Blume, M.A., Director of Editorial and Industry Engagement.

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  • Innodal

    Innodal is redefining food safety with INNEO, a processing aid that helps control Listeria spp in ready to eat, seafood, and dairy products. Integrated via direct incorporation, spray, or soaking bath, INNEO supports consistent quality and product integrity, helping teams manage food safety risks with confidence, clarity, and control.
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