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Trustwell logo

Trustwell Launches AI-Powered Documentation Tool for FoodLogiQ Compliance Platform

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Food Safety Magazine Editorial Team
July 23, 2026

Playbook is intended to streamline the creation and management of documentation required for food safety programs and audits, including HACCP, SOPs, GMPs, and other records.


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Food Safety Doctor Launches Self-Paced International HACCP Alliance Certificate Training for Juice Producers

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Food Safety Magazine Editorial Team
July 22, 2026

The Self-Paced IHA HACCP Training for Juice is a 14-module online course developed specifically for producers of 100 percent juice products.


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BIZTRACKS

SafetyChain Expands CAPA Management with Reporting, Supplier Collaboration Capabilities

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Food Safety Magazine Editorial Team
July 22, 2026

The new features are designed to support corrective action management from initial investigation through resolution and to facilitate coordination among quality teams, production personnel, suppliers, and external stakeholders.


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Freshtag Flight Label

Vitsab Introduces Time-Temperature Monitoring Label for Airline Catering

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Food Safety Magazine Editorial Team
July 22, 2026

FreshTag Flight Label is intended to support airline Food Safety Management Systems and Quality Management Systems by providing a visual indication of cumulative time-temperature exposure.


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X56 DXD+ X-ray system

Mettler Toledo Launches AI-Enabled X-Ray Inspection System for Packaged Foods

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Food Safety Magazine Editorial Team
July 17, 2026

The X56 DXD+ is a dual-energy photon-counting X-ray inspection system designed for improved detection of low-density physical contaminants in complex packaged food applications.


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Tetra Pak, Axis Introduce Video Monitoring System for Ice Cream Production

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Food Safety Magazine Editorial Team
July 15, 2026

The Ice Cream Video Care system uses network cameras as sensors to monitor production processes, enabling operators to remotely inspect equipment and production areas, continuously and in real time.


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SPG Launches FoodProtect Series of Cutting Tools for Food Processing Facilities

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Food Safety Magazine Editorial Team
July 14, 2026

The system offers cutting tools intended to help manage biological, chemical, and physical contamination risks associated with routine cutting tasks.


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Cyan Analytics Launches Seafood Traceability Platform

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Food Safety Magazine Editorial Team
July 14, 2026

SeaTrace was developed to help seafood businesses capture and manage traceability information from harvest through export. 


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MycoTechnology, Zukora logos
BIZTRACKS

MycoTechnology, Adorvia Partner on Reduced-Sugar Ingredient Solutions

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Food Safety Magazine Editorial Team
July 14, 2026

The companies will combine their scientific and formulation expertise to optimize sweetener blends for food.


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refrigerated reefers

Carrier Transicold Launches Reefer Fleet Upgrade Program

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Food Safety Magazine Editorial Team
July 9, 2026

Fleet Refresh allows refrigerated fleets to replace aging transport refrigeration units (TRUs) on existing trailers as an alternative to replacing entire trailers, which may reduce acquisition costs compared to a standard new TRU installation.


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Events

September 22, 2026

From EFSA to Enforcement: Managing the Growing Complexity of EU MRLs

Live: September 22, 2026 at 11:00 am EDT: Attend this webinar to evaluate best practices for monitoring regulatory changes and protecting market access.

September 24, 2026

Benchmarking Foreign Material Contamination in 2026: What the Data Shows

Live: September 24, 2026 at 2:00 pm EDT:  From this webinar, attendees will learn what is driving investment decisions, and the factors FSQA and ops leaders weigh when making the case for new prevention technology.

September 29, 2026

How to Talk to Your Board of Directors About Food Safety

Live: September 29, 2026 at 11:00 am EDT: Attend this webinar to learn how to position food safety as a material enterprise risk with measurable financial, operational, and reputational impacts relevant to Board-level decision-making.

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