Comark Instruments’ HACCP Touch, the tamper-proof, paperless data logger, has been recognized as a finalist in the World Food Innovation Awards for its innovation and excellence in the Catering Product category.
DuPont Diagnostics, a part of DuPont Nutrition & Health, has released a mobile application to help customers view their company’s food pathogen testing results on the go.
Spartan Chemical Company, Inc.--a firm that formulates and manufactures sustainable cleaning and sanitation solutions for the industrial and institutional market--announced this week the availability of High Performance Alkaline FP.
Written in an accessible and succinct style, Food Safety in Seafood Industry: A practical guide for ISO 22000 and FSSC 22000 implementation brings together in one volume key information for those wanting to implement ISO 22000 or FSSC 22000 in the seafood manufacturing industry.
Icicle Technologies Inc. has launched a new smart suggestion feature to accelerate compliance with food safety regulations, continuing their mission to advance automation technology for the industry.
The life science business of Merck KGaA of Darmstadt, Germany, which operates as MilliporeSigma in the U.S. and Canada, will showcase a range of new products for the life science industry at the Pittcon Conference & Expo 2016, March 6-10 in Atlanta, Georgia, booth #3157.
SGS--a packaging production firm--has partnered with Washington, D.C.-based Prime Label Consultants to create an industry guide and video series outlining the requirements for the upcoming Nutrition Facts label changes regulated by the U.S. Food and Drug Administration (FDA).
Paper Pak Industries--a manufacturer of active packaging technology for the food industry--has expanded its line of UltraZap®OdorVac active absorbents that simultaneously capture any confinement odors and reduce bacterial growth in the purge.
TEKLYNX International--a barcode and radio frequency identification labeling software developer and solutions provider--has announced that TEKLYNX CENTRAL is quickly becoming a critical component of the global food supply chain.
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