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woman holding packaged food
BIZTRACKS

Experts Discuss Food Waste Prevention in Sustainable Packaging Design, Introduce Assessment Methodology

Foundation FSSC
October 6, 2026

On the International Day of Awareness of Food Loss and Waste, WPO convened UNIDO, FSSC, and Wageningen University and Research to discuss the Sustainable Packaging Assessment Methodology (SusPAM) and explore how packaging decisions can protect food, help prevent avoidable loss, and support broader sustainability goals.


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compass sorter

Key Expands Compass Sorter Capabilities

FSM logo
Food Safety Magazine Editorial Team
October 2, 2026

The enhancements include advanced backlight technology, three-way sorting, and a larger-capacity model.


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a waiter talking to a customer holding a menu
BIZTRACKS

TrustDiner Launches UK Anaphylaxis Tracker to Increase Visibility of Allergic Reactions While Dining Out

FSM logo
Food Safety Magazine Editorial Team
October 2, 2026

The community tracker allows people with food allergies to report anaphylaxis and other serious allergic reactions experienced at foodservice establishments, with the intent of filling data gaps about food anaphylaxis, informing allergic consumers, and motivating industry allergen safety practices.


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operator using mettler toledo inspection equipment

Mettler Toledo to Open X-Ray Reinspection Facility in Texas

FSM logo
Food Safety Magazine Editorial Team
September 30, 2026

The new X-ray Reclaim Foreign Material Reinspection Services facility in Dallas will provide in-house and mobile foreign material reinspection, contaminant extraction, application validation, and documented reporting services for regional food, beverage, ingredient, and pet food manufacturers evaluating products affected by suspected foreign material incidents.


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Hygiena logo updated 2025

Hygiena Introduces First PCR Assay for Virulence-Associated Characterization of Salmonella

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Food Safety Magazine Editorial Team
September 30, 2026

Developed in partnership with USDA-FSIS, the assay detects Salmonella spp. while targeting up to three proprietary genetic markers associated with pathogenicity, supporting surveillance and research into risk-based approaches to Salmonella control.


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Two food safety inspectors consulting with each other
BIZTRACKS

High Proportions of UK Food Businesses Awaiting FSA Hygiene Inspection

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Food Safety Magazine Editorial Team
September 28, 2026

At the same time, poor hygiene ratings among inspected businesses remain low. The UK Food Standards Agency (FSA) has acknowledged a years-long inspection backlog and inspector workforce shortages, and is currently developing a modernized approach to food business regulation.


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boardroom in the dennis group austin office
BIZTRACKS

Dennis Group Opens Austin Office to Support Food and Beverage Manufacturers

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Food Safety Magazine Editorial Team
September 23, 2026

The location is the company’s fifth U.S. office and will provide planning, engineering, architecture, construction, and process integration services to the food and beverage industry in Texas and the South Central U.S.


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a lot of assorted shelled nuts
BIZTRACKS

PTNPA Celebrates National Nut Day with Awareness Campaign, D.C. Event

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Food Safety Magazine Editorial Team
September 23, 2026

The Peanut and Tree Nut Processors Association (PTNPA) will recognize National Nut Day on October 22, highlighting the nutrition, economic impact, and community contributions of the U.S. nut industry.


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Sabert logo
BIZTRACKS

Sabert Acquired by Private Equity Firm

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Food Safety Magazine Editorial Team
September 22, 2026

Sustainable food packaging solutions manufacturer Sabert Holding Corporation is to be acquired by Butterfly Equity. The company operates 13 manufacturing facilities globally. Sabert CEO and Founder will remain a minority investor.




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Farm-Raised Fish and Seafood

EnviroZyme Feed Additive for Seafood Aquaculture Can Reduce Vibrio Risks

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Food Safety Magazine Editorial Team
September 22, 2026

MultiBio Edge is a multi-strain prebiotic, probiotic, and postbiotic feed additive designed for shrimp and finfish aquaculture feeds.




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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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  • pre-packaged salads, noodles, and prepared meals stocked on multi-tier grocery store refrigerator shelves
    Sponsored byCorbion

    How Many Days of Shelf Life Are You Leaving on the Table?

  • Top view portrait of two factory workers standing by conveyor belt during quality inspection at food production, copy space
    Sponsored byFlexXray

    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

  • a conveyorized industrial metal detector system that appears to resemble a Loma Systems IQ4 Metal Detector setup with an integrated conveyor belt and control panel for food or package inspection.
    Sponsored byMettler Toledo

    Beyond Detection: How to Avoid Physical Contamination in Food Through a Smarter Inspection Strategy

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choosing food in the freezer aisle

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U.S. is Making Little Progress Toward 2030 Foodborne Illness Reduction Goals, Data Shows

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Events

November 5, 2026

How Middle Managers Shape Food Safety Culture and Risk Performance

Live: November 5, 2026 at 11:00 am EST: From this webinar, attendees will learn how investing in middle managers improves both FSQ strategy implementation and accountability across all levels of the company.

November 12, 2026

From Data Overload to Actionable Food Safety Risk Intelligence

Live: November 12, 2026 at 11:00 am EST: This webinar explores how data integration, advanced analytics, and digital technologies can help transform disparate information into meaningful risk intelligence.

November 17, 2026

Are You Getting the Most from Your Food Safety Testing?

Live: November 17, 2026 at 11:00 am EST: Attend this webinar to explore practical ways food processors can modernize sanitation verification and microbiological testing while keeping workflows simple and effective.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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