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Home » Topics » Food Safety Strategies

Food Safety Strategies
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Kluber Lubrication logo

Klϋber Lubrication lubricating and assembly paste

June 13, 2017

Klϋber Lubrication recently introduced Klüberpaste UH1 84-201, a white lubricating and assembly paste that is formulated for the food-processing and pharmaceutical industries.


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Doug White, Vice President, PSSI
Supplier's Perspective

Food processing plant sanitation: Counting on shift zero preparation

Doug White
June 13, 2017

It’s common to think of sanitation as third-shift work that ends the production day. But given that workers ensure the plant is clean and ready to operate, it’s preferable to consider sanitation as the beginning of production, or “shift zero.”


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Packaging Strategies Packaging News

Advocates challenge FDA allowance of toxic chemical in food

June 12, 2017

Public health advocates recently used a little-known legal tool today to challenge a recent FDA move allowing a toxic chemical in food packaging. The groups filed an objection to FDA’s decision to continue to allow perchlorate in dry food packaging.


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2017 Plant Construction Survey

Food Plant Construction Survey: Safety, consumers drive expansion

Processors realize that existing facilities must be updated and expanded to meet food safety regulations and increasing and challenging customer demands
Wayne Labs
Wayne Labs
June 9, 2017
Renovating and expanding older facilities beats building new by a factor of 5 to 2.
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AdvancePierre

Chicken tenders recalled due to undeclared allergen

Milk not declared on label
Casey Laughman
Casey Laughman
June 9, 2017

Portland, Maine-based Advance Pierre Foods has recalled more than 54,000 pounds of chicken products due to undeclared milk.


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Soybean sprouts

Soybean sprouts recalled due to possible Listeria

Sprouts distributed to retail stores in three states
Casey Laughman
Casey Laughman
June 9, 2017

Springfield, Va.-based Happy Sprout is recalling all packages of soybean sprouts due to potential Listeria contamination. 


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DNA
Food Inspections

DNA-based analysis helps break down complex food samples

Food analysis aims for exact identification
Casey Laughman
Casey Laughman
June 7, 2017

A new method of food analysis can break down complex samples to identify exactly what is in them.


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The Witte Co. vibrating fluid bed dryers

The Witte Co. vibrating fluid bed dryers and coolers

June 6, 2017

Vibrating fluid bed dryers and coolers from The Witte Co. enable food manufacturers to process gluten-free flours on the same processing lines used for processing wheat, rye, barley, oats and other glutenous products without risk of cross-contamination.


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newsbriefs

New Glass Walls Video highlights food safety interventions in the meat plants

June 2, 2017
Video offers viewers inside look at food safety practices.
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default-seafood.jpg

Report highlights role of sustainable seafood certification

The MSC report shows that 94% of fisheries entering the MSC-certified program have made at least one improvement to achieve or maintain certification.
June 1, 2017
The Marine Stewardship Council (MSC), Washington, D.C., published a comprehensive analysis of the impact of sustainable seafood certification in safeguarding marine resources.
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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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