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Home » Topics » Food Recalls » Pathogens

Pathogens
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Salmonella and Campylobacter control the focus of Antibiotic Free Production Program at 2020 IPPE

December 3, 2019
The workshop will focus on the elements that ensure appropriate antibiotic free production from grow-out to plant processing.
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Trader Joe's recalls Fuji Food Products due to possible Listeria

December 2, 2019

Trader Joe's announced today that it is recalling certain Fuji Foods products due to their recall.


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Hodgson Mill issues voluntary recall of unbleached all-purpose white wheat flour due to potential presence of pathogenic E. coli

December 2, 2019

Hodgson Mill of Effingham, IL, has announced a voluntary national recall of specific lots of its Unbleached All-Purpose White Wheat Flour (5 lb.)


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California-based food manufacturer agrees to stop production after repeated food safety violations

November 27, 2019

The U.S. Food and Drug Administration announced that recently Golden Gate Soy Products, a California-based food manufacturer, has agreed to discontinue selling food products until the company complies with federal regulations and other requirements.


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Blackberries hepatitis outbreak
Food Safety

Hepatitis A outbreak may be linked to fresh blackberries from Fresh Thyme chain

Officials tell people in 11 Midwest states to throw out blackberries from certain dates
Rose Shilling
Rose Shilling
November 26, 2019

Public health officials are investigating an outbreak of hepatitis A illnesses in three states that might be linked to fresh, conventional blackberries sold at Fresh Thyme Farmers Market grocery.


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Update: Investigation of E. coli O157:H7 outbreak linked to romaine lettuce from Salinas, CA

November 25, 2019

FDA, CDC, and state health authorities are investigating an outbreak of illnesses caused by E. coli O157:H7 in the United States.


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Missa Bay, LLC recalls salad products due to possible E. coli O157:H7 contamination

November 21, 2019

Missa Bay, LLC, a Swedesboro, N.J. establishment, is recalling approximately 97,272 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.


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UPDATE: Outbreak investigation of Cyclospora illnesses linked to imported fresh basil, July 2019

November 20, 2019

In 2019 multiple outbreaks of cyclosporiasis were identified and found to be linked to different produce items, including imported fresh basil.


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Central Valley Meat Co., Inc. Recalls Ground Beef Products Due to Possible Salmonella Dublin Contamination

Central Valley Meat Co., Inc. recalls ground beef products due to possible Salmonella Dublin contamination

November 18, 2019

Central Valley Meat Co., Inc., a Hanford, Calif. establishment, is recalling approximately 34,222 pounds of ground beef products that may be contaminated with Salmonella Dublin, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.


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Taher voluntarily recalls veggie and ranch cups with cauliflower because of possible health risk

November 13, 2019

Taher, Inc., in conjunction with Mann Packing Co., as part of a multi-state recall due to the potential risk of Listeria monocytogenes, in an abundance of caution is announcing a voluntary recall of vegetable cups served in select locations in Minnesota.


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