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Home » outbreak investigations

Articles Tagged with ''outbreak investigations''

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Bill That Would Give FDA Authority to Conduct Sampling on Factory Farms Reintroduced to Congress

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Food Safety Magazine Editorial Team
February 4, 2025

Reintroduced to U.S. Congress on February 3, the Expanded Food Safety Investigation Act seeks to grant FDA the authority to collect microbial samples from concentrated animal feeding operations, also referred to as “factory farms,” during foodborne illness outbreak investigations.


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Ep. 184. Hottest Topics of 2024: Outbreaks, Food Chemicals, FDA Changes, and More

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Food Safety Magazine Editorial Team
December 24, 2024

In this episode of Food Safety Matters, we discuss the top food safety stories of 2024 and their implications, including high-profile foodborne illness outbreaks, the ongoing avian flu outbreak in poultry and dairy cattle, FDA’s Human Foods Program restructuring, rising concerns and evolving legislation around food additives and chemical contaminants, and other topics.


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Rep. Rosa DeLauro

Rep. DeLauro Admonishes Boar’s Head for Dodging Congress’ Questions About Listeria Outbreak

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Bailee Henderson
December 19, 2024

Boar’s Head has responded to a letter from 22 members of Congress probing the company about the recent, fatal listeriosis outbreak linked to its products. Representative Rosa DeLauro (D-CT), who signed the letter, called Boar’s Head’s response “not credible” and “a classic corporate dodge.”


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pile of whole unpeeled carrots

Grimmway Farms Carrot E. coli Outbreak Closed; No Match Found in Environmental Samples

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Food Safety Magazine Editorial Team
December 18, 2024

FDA has declared the outbreak of Escherichia coli infections linked to Grimmway Farms carrots to be over. Although the outbreak strain of E. coli did not match the Shiga toxin-producing E. coli strain found in environmental samples, traceback evidence implicates the recalled carrots as the vehicle of illness.


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yu shang recalled rte products

Another Infant Death Linked to Yu Shang Listeria Outbreak

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Food Safety Magazine Editorial Team
December 9, 2024

After a second Listeria monocytogenes strain related to clinical isolates was discovered through environmental and product testing, the patient count in the foodborne illness outbreak linked to Yu Shang ready-to-eat meat and poultry products has risen to 19, including an additional infant death.


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whole yellow onions on gray surface

FDA Closes Investigation of McDonald’s E. Coli Outbreak Without Tests Confirming Onions as Source

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Food Safety Magazine Editorial Team
December 3, 2024

CDC has announced that the Escherichia coli outbreak linked to yellow onions distributed by Taylor Farms and served at McDonald’s restaurants to be over, and FDA has closed its investigation. However, the outbreak strain was not confirmed in any product or environmental samples.


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Food Safety Five Ep. 3: E. coli Strikes Again—Fatal Outbreak Linked to Organic Carrots

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Bailee Henderson
December 3, 2024

This Food Safety Five Newsreel episode discusses a fatal Escherichia coli outbreak that recently swept the U.S., as well as a decision by the European Food Safety Authority (EFSA) to raise the acceptable daily intake for artificial sweetener saccharin.


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close-up cucumber slices

Multistate Salmonella Outbreak Linked to Cucumbers Sickens 68, Hospitalizes 18

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Food Safety Magazine Editorial Team
December 2, 2024

A Salmonella Typhimurium outbreak linked to Mexican-grown cucumbers has caused 68 illnesses and 18 hospitalizations in 19 states. A recall has been initiated by distributor SunFed Produce LLC.


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Yu Shang Food Inc recalled products labels

Yu Shang Brand RTE Meats Cause Two-Year-Long Listeria Outbreak Resulting in Death of an Infant

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Food Safety Magazine Editorial Team
November 25, 2024

A multistate foodborne outbreak of Listeria monocytogenes infections spanning more than two years has sickened 11 people and resulted in the death of an infant. The outbreak is linked to ready-to-eat (RTE) meat and poultry products from Yu Shang Food Inc.


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pile of whole raw carrots

Canada Recalls Carrots Implicated in Fatal E. coli Outbreak Affecting U.S.

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Food Safety Magazine Editorial Team
November 20, 2024

Following a fatal Escherichia coli outbreak linked to organic carrots that has sickened people in multiple U.S. states, the Government of Canada is warning consumers not to eat recalled products distributed by California-based Grimmway Farms.


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