Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Join Today
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • Food Safety Five Newsreel
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • eBooks
    • Sponsored Insights
    • Sponsored White Papers
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • MORE
    • BUYER'S GUIDE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • FSM FEATURES
    • FSM Features Collection
    • eMag Archives
    • Editorial Advisory Board
    • Contact
    • Advertise
  • JOIN
NewsContamination ControlTesting & AnalysisMicrobiological ControlMethodsMicrobiological Testing & Analysis

Researchers Develop Cronobacter Assay for Infant Formula That is More Accurate, Faster Than PCR

By Bailee Henderson
scoopful of powdered infant formula with bottle in background
Image credit: Towfiqu barbhuiya via Pexels
August 6, 2025

Researchers in China have developed a test that can quickly detect and identify Cronobacter species in powdered infant formula, with significantly greater sensitivity and much more rapid results than polymerase chain reaction (PCR), and without producing false positives.

Cronobacter sakazakii is a significant risk to powdered infant formula safety, necessitating fast, sensitive, easy-to-use, and accurate methods for Cronobacter testing and analysis. Several commercial kits are currently available for Cronobacter detection; specifically, PCR kits boast high sensitivity but require 24-hour enrichment, while loop-mediated isothermal amplification (LAMP) kits are more rapid and budget-friendly but lack in specificity. Additionally, immunoassays are cost-effective but encounter a 15 percent false negative rate in powdered infant formula.

Hoping to develop a well-rounded solution for detection and identification of viable Cronobacter in powdered infant formula, the researchers chose fluorescence RNA-targeted isothermal amplification assay (SAT) technology to provide a reliable, onsite, and resource-efficient food safety monitoring kit.

After optimizing SAT reaction conditions to enhance the test’s efficiency, the researchers validated its specificity against seven different Cronobacter sakazakii strains and 24 non-Cronobacter strains (including Citrobacter, Enterobacter, Salmonella, Shigella, Escherichia coli, and others). The SAT assay was also tested on powdered milk samples purchased from local farmers markets in China. Its performance was compared to that of a real-time PCR method and ISO 22964.

The SAT assay showed ten times greater sensitivity than PCR, with a detection limit of 2 log10 colony forming units per milliliter (CFU/ml) without pre-enrichment, 2 log CFU/10 ml with four hours enrichment, and 2 log CFU/1,000 ml with seven hours pre-enrichment. In comparison, the sensitivity of real-time PCR was 3 log CFU/ml without pre-enrichment, log CFU/ml with four hours pre-enrichment, and 2 log CFU/10 ml with eight hours pre-enrichment.

Moreover, the SAT test produced results in four hours, which is significantly faster than the real−time PCR method with 24-hour enrichment.

The SAT assay could also distinguish between dead and viable C. sakazakii, eliminating false positive results. In contrast, the real-time PCR assay exhibited a detection limit equivalent to that for detecting viable bacteria.

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

When compared against the internationally validated ISO 22964 for dairy matrices, the results of the ISO 22964 method and the SAT assay were in 100 percent agreement, while significantly reducing the detection timeframe to fewer than 72 hours. Additionally, less equipment is needed for SAT because the assay is carried out at a constant temperature and is therefore suitable for rapid, onsite testing.

Overall, the researchers believe their SAT assay, especially combined with enrichment, offers a rapid, sensitive, and easy-to-use method for onsite detection and identification for Cronobacter in infant formula and other foods.

The study, published in the Journal of Food Protection, was conducted by researchers at Guangzhou Customs Technology Center, the Heilongjiang Green Food Science Research Institute, Jianyuan Science and Technology Co. Ltd., the CAU Dong Jun Laboratory Testing Technology Co. Ltd., Gongbei Customs Technology Center, and Guangdong Maoming Agriculture and Forestry Technical College. The work was funded by the China Scientific Research Project of the General Administration of Customs; the Joint Guidance Project of the Natural Science Foundation of Heilongjiang Province, China; and the Key Research and Development Project for Tackling Key Common Technologies in the High-Quality Development of Agriculture in Hebei Province, China.

KEYWORDS: assay Cronobacter infant formula study

Share This Story

1786925983615

Bailee Henderson is the Director of Content Strategy for Food Safety Magazine. In the day-to-day, she covers industry-relevant current events, regulatory affairs, and scientific developments. She also produces the Food Safety Five Newsreel, edits the twice-weekly Food Safety Digest newsletter, and manages the brand's social media channels. Notably, Bailee's coverage for Food Safety Magazine has been featured in national televised news segments including CBS Sunday Morning and MSNBC's Rachel Maddow Show. She can be reached at hendersonb@bnpmedia.com.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Meat/Poultry
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Sanitation
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Best Practices
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • Join Food Safety Magazine
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • pre-packaged salads, noodles, and prepared meals stocked on multi-tier grocery store refrigerator shelves
    Sponsored byCorbion

    How Many Days of Shelf Life Are You Leaving on the Table?

  • Top view portrait of two factory workers standing by conveyor belt during quality inspection at food production, copy space
    Sponsored byFlexXray

    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

  • a conveyorized industrial metal detector system that appears to resemble a Loma Systems IQ4 Metal Detector setup with an integrated conveyor belt and control panel for food or package inspection.
    Sponsored byMettler Toledo

    Beyond Detection: How to Avoid Physical Contamination in Food Through a Smarter Inspection Strategy

Popular Stories

choosing food in the freezer aisle

Refrigerator Malfunctions on U.S. Military Bases May Be Result of Targeted Cyberattacks, Similar to French Incident

supermarket freezers

Another Wave of Refrigerator Cyberattacks Sweeps European Grocery Stores, Causing More Food Losses

doctor talking to patient

U.S. is Making Little Progress Toward 2030 Foodborne Illness Reduction Goals, Data Shows

allergens ebook

Events

November 5, 2026

How Middle Managers Shape Food Safety Culture and Risk Performance

Live: November 5, 2026 at 11:00 am EST: From this webinar, attendees will learn how investing in middle managers improves both FSQ strategy implementation and accountability across all levels of the company.

November 12, 2026

From Data Overload to Actionable Food Safety Risk Intelligence

Live: November 12, 2026 at 11:00 am EST: This webinar explores how data integration, advanced analytics, and digital technologies can help transform disparate information into meaningful risk intelligence.

November 17, 2026

Are You Getting the Most from Your Food Safety Testing?

Live: November 17, 2026 at 11:00 am EST: Attend this webinar to explore practical ways food processors can modernize sanitation verification and microbiological testing while keeping workflows simple and effective.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • abbott nutrition logo wall plaque

    Abbott Nutrition to Pay $385M Settlement for 2022 Infant Formula Shortage, Contamination Incident

    See More
  • baby bottle full of milk

    FDA Issues Guidance for Infant Formula Industry on Notification Requirements When Production is Interrupted

    See More
  • father feeding baby

    Novel C. Botulinum Test for Infant Formula Developed After ByHeart Study Reveals Industry Standard Falls Short

    See More

Related Products

See More Products
  • 1119053595.jpg

    Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain, 2E

  • 1119160553.jpg

    Food Safety: Innovative Analytical Tools for Safety Assessment

  • 1118396308.jpg

    High Throughput Analysis for Food Safety

See More Products

Related Directories

  • Institute for Food Safety and Health (IFSH) - Illinois Tech

    IFSH is a one-of-a-kind applied food science research consortium comprised of the Illinois Tech, the U.S. FDA, and the food industry. In collaboration with the FDA, we provide stakeholders with the opportunity to develop and exchange knowledge, experience, and expertise in the areas of food safety, food defense, and nutrition.
  • Institute of Food Technologists

    Founded in 1939, the Institute of Food Technologists (IFT) has grown into a global community working across industry, academia, and government reaching thousands of professionals at more than 3,000 companies, 500 universities, and 90 countries. Our story is rooted in a simple belief: food science matters. It matters for public health. It matters for sustainability. It matters for innovation, equity, and trust in the food system. And progress happens faster when experts are connected.
  • Crystal Diagnostics

    Crystal Diagnostics pioneers food safety with patented Liquid Crystal Technology and the AccuPath™ Series Robots. Our systems deliver rapid, accurate pathogen detection - No amplicon contamination, No DNA Sharing, No dead cell detection and No PCR Inhibition issues. Designed for scalability, ease of use, and clarity, CDx empowers labs and processors to make confident, timely decisions that protect public health and promote food safety.
×

Never miss the latest news and trends shaping the food safety industry

Newsletters | Website | FSM Features Collection

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
  • JOIN TODAY
    • Create Account
    • FSM Features Collection
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
    • YouTube
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing