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Home » Keywords: » tree nuts

Items Tagged with 'tree nuts'

ARTICLES

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BIZTRACKS

PTNPA Expands 2026 Food Safety Series with Additional Event in Georgia

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Food Safety Magazine Editorial Team
February 26, 2026

The educational series comprises four distinct food safety events taking place across the U.S. to help address the nut industry’s diverse challenges through networking, professional development, and knowledge-sharing.


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coconut split in half

FDA Releases Updated Food Allergen Guidance in Searchable Format; Removes Coconut From Major Food Allergens

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Food Safety Magazine Editorial Team
March 26, 2025

The updated Fifth Edition of FDA’s Food Allergen Q&A Guidance has been published in a searchable webpage format. Revisions include the addition of sesame as a major food allergen, as well as the removal of some tree nuts, including coconut, from the list of major food allergens.


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peanuts in shell

Peanuts From China Most Common Nuts Reported for Aflatoxin Contamination in EU

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Food Safety Magazine Editorial Team
February 5, 2024

Aflatoxin-contaminated nuts and seeds dominated mycotoxin notifications made through the EU’s Rapid Alert System for Food and Feed (RASFF) between 2011 and 2021, according to a recent study.


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cashew milk

A Review of Outbreak Investigations of Salmonella Infections Associated with Cashews and Cashew-Containing Food Products in the U.S.

Salmonella spp. have long been associated with low-moisture foods such as nuts and nut-derived products
Spencer Carran Ph.D. Gordon R. Davidson Ph.D. Laura Gieraltowski Ph.D. Margaret Kirchner Ph.D. Andrea J. Krause Ph.D. Julia Mangia M.P.H. Karunya Manikonda M.P.H. Katherine E. Marshall M.P.H. Zachary D. McCormic M.P.H. Stelios Viazis Ph.D.
August 8, 2023

Salmonella spp. have long been associated with low-moisture foods such as nuts and nut-derived products, with varying prevalence observed in tree nuts, including cashews, at retail. Virtually all cashews are imported to the U.S. Some nuts, including cashews, are imported as a "raw" product (i.e., one that has not been subjected to a process to adequately reduce pathogens, such as a kill step). Salmonella contamination of such products has resulted in several notable outbreaks in the U.S. in the past ten years, including those in which cashew-containing products have been implicated as a vehicle. This article presents a brief overview of outbreak investigations of Salmonella infections linked to the consumption of cashews and cashew-containing food products. It also presents challenges encountered, lessons learned, and relevant regulatory requirements for importers and manufacturers of cashews and cashew-containing products.


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almond branch with emerging almonds

Industry Handbook for Safe Processing of Nuts: An Ever-Evolving Resource to Meet the Needs of a Complex Industry

Jeannie Shaughnessy
October 10, 2022

The Peanut and Tree Nut Processors Association's Industry Handbook for Safe Processing of Nuts is an industry-wide reference tool for training, development, and operations in any facility that handles nuts at any point in the supply chain. The latest edition includes an update to the Food Fraud section and the addition of two new sections: Food Safety Culture and Traceability.


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nuts

Top Food Safety Takeaways from Peanut and Tree Nut Processors

September 7, 2021

The Peanut and Tree Nut Processors Association Technical Forum gathered food industry leaders from across the world. Here are their top food safety mandates.


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Allergen Alert: Kitchen Cravings Strawberry and Mixed Berry Parfaits with Trace Tree Nuts

Allergen alert: Kitchen Cravings Strawberry and Mixed Berry Parfaits, with trace tree nuts

November 29, 2018

Kwik Trip, Inc. located in La Crosse, WI is recalling Kitchen Cravings Strawberry and Mixed Berry Parfaits in an 8.25 oz. cup because they may contain undeclared traces of cashews or almonds. 


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First Source Issues Allergy Alert on Undeclared Pecan and Cashew in Chocolate and Nut Tray

First Sources issues allergy alert on undeclared pecan and cashew in Chocolate and Nut Tray

November 23, 2018

First Source of Tonawanda, NY, is voluntarily recalling Chocolate and Nut Tray because it contains undeclared tree nuts, pecan and cashew.


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Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

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Global Food Safety Microbial Interventions and Molecular Advancements

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