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Home » Keywords: » agricultural

Items Tagged with 'agricultural'

ARTICLES

water falling on a plant

$1.4 Million Grant Project to Develop Methods for Cleaning and Reusing Agricultural Water

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Food Safety Magazine Editorial Team
December 31, 2024

A scientist from UC Riverside has been granted $1.4 million to develop strategies for cleaning and reusing agricultural water.


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Food Safety Five Ep. 5: The Top Food Safety Innovations of 2024

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Bailee Henderson
December 31, 2024

This episode of Food Safety Five previews the top three food safety innovations of 2024, based on the advancements that gained the most attention from Food Safety Magazine readers. These include a first-of-its-kind antimicrobial preharvest agricultural water treatment, as well as novel PFAS detection and remediation techniques.


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sprinklers watering crops

A Paradigm Shift in Water Safety: FDA Finalizes Pre-Harvest Agricultural Water Rule

The transition to a systems-based assessment approach represents an evolution of FDA's focus on preventive measures
Joe Reardon Chris Jones PMP, PCM Emily Harris M.AGR.
December 18, 2024

The Pre-Harvest Agricultural Water Rule amends existing provisions within the Food Safety Modernization Act’s Produce Safety Rule, representing a shift from strict microbial quality criteria to a nuanced, systems-based assessment approach, intended to support food safety by addressing contamination risks through an adaptive, comprehensive framework.


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large overhead sprinkler spraying water on crops

EPA Approves First Antimicrobial Treatment of Foodborne Pathogens in Preharvest Agricultural Water

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Food Safety Magazine Editorial Team
November 4, 2024

Setting a new a new precedent for preharvest food safety interventions, the first-ever registration of an antimicrobial treatment for foodborne pathogens in preharvest agricultural water has been approved by the U.S. Environmental Protection Agency (EPA).


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Ep. 179. Dr. Takashi Nakamura: Ensuring Fresh Produce Safety From Field to Fork

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Food Safety Magazine Editorial Team
October 8, 2024

In this episode of Food Safety Matters, we speak to Dr. Takashi Nakamura, Vice President of Food Safety at Fresh Del Monte, about the company’s food safety initiatives, from supplier approval and grower engagement to environmental monitoring, traceability, and beyond. 


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farm sprinkler with FDA logo overlay

FDA to Hold Webinar on Agricultural Water Final Rule

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Food Safety Magazine Editorial Team
May 7, 2024

On May 20, 2024 the U.S. Food and Drug Administration (FDA) will hold an informational webinar about the recently published Agricultural Water Final Rule.


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irrigation rig spraying water on cornfield

FDA Publishes FSMA Pre-Harvest Agricultural Water Final Rule

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Food Safety Magazine Editorial Team
May 2, 2024

The U.S. Food and Drug Administration (FDA) has published the long-anticipated Pre-Harvest Agricultural Water Final Rule, fulfilling Subpart E of the Food Safety Modernization Act (FSMA) Produce Safety Rule.


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crops being watered at sunrise

Sanitizer-Treated Irrigation Water Has Antimicrobial Benefits in Crop Fields, Study Suggests

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Food Safety Magazine Editorial Team
March 1, 2024

A study aims to determine how irrigation water that is treated to control microbial activity may affect pathogens on crop surfaces or soil, with the end goal of developing a quantitative microbial risk assessment (QMRA) for industry to gauge the reduction in microbial risk from treated water applied preharvest.


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FSM podcast

Ep. 163. Natalie Dyenson: IFPA’s Advocacy for Global, Farm-to-Fork Produce Safety

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Food Safety Magazine Editorial Team
February 13, 2024

In this episode of Food Safety Matters, we are joined by Natalie Dyenson, M.P.H., Chief Food Safety and Regulatory Officer for the International Fresh Produce Association (IFPA), about her role at IFPA, the Association’s key priorities for produce food safety, and its global advocacy work along the fresh produce supply chain.


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Agricultural Pesticide Spraying

USDA Releases Annual Pesticide Residue Report, Finds 99 Percent of Samples Below Benchmarks

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Food Safety Magazine Editorial Team
January 31, 2024

USDA’s Pesticide Data Program Annual Summary for 2022 shows that more than 99 percent of products sampled through PDP had residues below tolerances set by EPA. However, testing for persistent environmental contaminants that are no longer used as pesticides in the U.S. showed the presence of certain banned chemicals in some foods.



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More Articles Tagged with 'agricultural'
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