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Home » Keywords: » ECDC

Items Tagged with 'ECDC'

ARTICLES

Image of cheese, tomatoes, and lunchmeat

ECDC: Europe Saw Record-High Levels of STEC and Listeria Infections in 2023

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Food Safety Magazine Editorial Team
June 9, 2025

The latest annual epidemiological data also show rising trends in disease severity related to STEC infections and listeriosis.


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sprouts on toast

Salmonella Outbreak Linked to Sprouts Sickened 509 People Over Two Years in Ten European Countries

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Food Safety Magazine Editorial Team
March 6, 2025

Between January 2023 and January 2025, a total of 509 illnesses were caused by the consumption of alfalfa sprouts across ten countries in Europe. The outbreak encompasses eight Salmonella serotypes, and the sprouts were traced back to seeds grown in a single geographical region in Italy.


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illustration of fruit contaminated with aspergillus mold

Aspergillus Resistance to Azole Fungicides on the Rise; EU Report Recommends Actions for Agriculture Sector

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Food Safety Magazine Editorial Team
January 30, 2025

EU agencies are recommending actions the agriculture sector should take toward the more responsible use of azole-based fungicides, due to the risk of Aspergillus becoming azole-resistant, making treatment for human infections less effective.


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white chickens on farm

EFSA Avian Influenza Advice Includes Farm Biosecurity, Poultry Vaccinations

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Food Safety Magazine Editorial Team
January 29, 2025

A joint scientific opinion from the European Food Safety Authority (EFSA) and the European Center for Disease Control and Prevention (ECDC) includes recommended strategies for the food animal sector to prevent the spread of avian influenza and its transmission to humans.


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plate of charry tomatoes

ECDC, EFSA Release Investigation Report on Multi-Country Foodborne Illness Outbreak of Salmonella Seftenberg

July 28, 2023

The European Food Safety Authority (EFSA) and the European Center for Disease Prevention and Control (ECDC) recently published a summary of a joint investigation of a multi-country foodborne illness outbreak of Salmonella Seftenberg that was possibly linked to cherry-like tomatoes.


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EFSA One Health Report

EFSA Releases One Health Report, Says Zoonotic Disease Instances Have Dropped

December 9, 2021

The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have released their annual EU One Health zoonosis report.



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cows in field

EFSA Report: Antibiotics Are Now Lower in Food-Producing Animals Than in Humans

August 23, 2021

The latest report from the European Food Safety Authority (EFSA) has found that the use of antibiotics in food-producing animals has decreased.


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Live: June 26, 2025 at 2:00 pm EDT: During this webinar, attendees will learn how to conduct challenge studies for microbial spoilage and pathogen growth, including the common challenges encountered, laboratory selection, and use of predictive models.

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