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Home » Topics » Regulatory

Regulatory
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U.S. FDA’s Nutrition Facts Chart Celebrates its 20th Anniversary

April 16, 2013
This year, we celebrate the 20th anniversary of the codification of the final rules that overhauled the U.S. Food and Drug Administration’s (FDA) nutrition labeling requirements for food in the United States. Passage of the Nutrition Labeling and Education Act gave FDA authority to require specific nutritional information be declared on most food sold in the United States.  
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FDA’s Changing Culture: What Every Food Company Needs to Know

April 16, 2013
FDA is becoming much more inspection-oriented and enforcement-minded, even before FSMA is fully implemented.  
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Global Regulatory Considerations for Green Packaging

April 3, 2013
Minimizing packaging waste must be done in a way that maintains the safety and hygiene of the food to keep it safe.
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Legislative Update on FDA’s Qualitative Risk Assessment Draft

April 2, 2013
The Food and Drug Administration (FDA) is reopening the comment period for a draft Qualitative Risk Assessment for certain food facilities that include farm packing operations for fresh fruits and vegetables.  
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Industry Perceptions of Proposed FSMA Rule on Preventive Controls

April 1, 2013
An expert panel was convened to address some of the more critical questions regarding the implementation of this new regulation.
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The Food Safety Modernization Act Is Everybody’s Business

April 1, 2013
Protecting people’s health through prevention of foodborne illness requires smart regulation and also demands a food safety-minded business culture.  
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Food Safety and the Challenge of Globalization

March 19, 2013
Globalization of the food supply brings incredible growth opportunities, but the accompanying challenges cannot be ignored. Traceability throughout a complex supply chain has resulted in much greater risk exposure and potential liability for food manufacturers.  
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From Pitch Fork to Salad Fork

March 19, 2013
This article briefly summarizes the proposed Food Safety Modernization Act rules and highlights some potentially troublesome and burdensome provisions that members of the food industry may wish to address in comments to the U.S. Food and Drug Administration with regard to the proposed rules.
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Take Heed: Implementation of FSMA Picks up Steam

March 5, 2013
With the Food Safety Modernization Act (FSMA) proposed rules out for comment, it is time for food manufacturers, processors and producers to review, analyze and assess how these rules will impact their businesses.
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FDA’s Strategic Shift from Reaction to Prevention

March 5, 2013
What does the Food Safety Modernization Act Preventive Controls proposed rule mean for existing food safety programs? Read more for an glimpse into what could make it into the U.S. Food and Drug Administration (FDA)’s final rule.  
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