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Home » Topics » Sanitation

Sanitation
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BIZTRACKS

Sprague Pest Solutions Opens Newest Location in Idaho Falls

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Food Safety Magazine Editorial Team
June 4, 2024

Sprague Pest Solutions has opened a new branch in Idaho Falls, Idaho.


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Darin Detwiler for PathoSans
BIZTRACKS

Dr. Darin Detwiler to Lead PathoSans Food Safety Advisory Team

May 29, 2024

PathoSans has selected Darin Detwiler, Ph.D. to lead its food safety advisory team. Dr. Detwiler is a food safety policy expert, author, advisor, columnist, and professor.  


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Sprague Pest Solutions Fresno branch team
BIZTRACKS

Sprague Pest Solutions Expands With New Fresno, California Branch

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Food Safety Magazine Editorial Team
May 15, 2024

Sprague Pest Solutions is opening its newest branch in Fresno, California, to better serve the agricultural and food processing clients in the area.


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Belzona blasted flour tank
BIZTRACKS

Belzona Corrosion-Resistant Coating Safe for Flour Storage Tanks, Other Dry Food Storage

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Food Safety Magazine Editorial Team
May 15, 2024

Belzona 5811DW2 (DW Immersion Grade) corrosion-resistant coating has been deemed compliant with EU regulations for prolonged contact with dry foodstuffs, and is therefore suitable for use in applications like flour storage tanks.


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Ep. 169. Live from the 2024 Food Safety Summit—Part 1

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Food Safety Magazine Editorial Team
May 14, 2024

In the first of this two-part episode of Food Safety Matters, we interviewed professionals from the industry, regulatory, and nonprofit sectors, live from the show floor of the Food Safety Summit, which took place on May 6–9 in Rosemont, Illinois. We discussed food safety culture, food safety regulation for cannabis-infused edibles, traceability, legacy facilities and equipment, and more.



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Food Safety Matters Podcast

Elanco: Dr. Alissa Welsher—Using Darkling Beetles as an Indicator for Pre-Harvest Salmonella Loads

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Food Safety Magazine Editorial Team
April 30, 2024

In this bonus episode of Food Safety Matters, we speak with Dr. Alissa Welsher, Associate Senior Consultant at Elanco Poultry Food Safety, about the importance of pest management to poultry safety; specifically, for the control of darkling beetles, which can be an important source of Salmonella in poultry production operations.


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man cleaning table

Sustainable Wet Sanitation to Reduce Equipment Damage

Success can be achieved by working together to reimagine wet sanitation processes that clean effectively and efficiently while preserving assets and improving sustainability outcomes
Steven Tsuyuki B.Sc., B.A.Sc. Cari Rasmussen M.S. Sumesh Kapoor M.S. Mark McInnes M.S.
April 9, 2024

This article discusses how Maple Leaf Foods' redesign of its wet food sanitation processes led to reduced recurring equipment damage that caused startup downtime. It also improved sustainability, saved costs, and ensured food safety through better management of resources.
 


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XENON CIXL

XENON Corporation Unveils Lowest-Cost Pulsed Light Lamp on Market

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Food Safety Magazine Editorial Team
April 4, 2024

XENON Corporation has released its new Compact Integrated Xenon Lamp (CIXL), the lowest-cost high-energy Pulsed Light product on the market.


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Scientists Find Listeria, Microbial Populations Remain Stable Despite Cleaning at RTE Food Production Facilities

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Food Safety Magazine Editorial Team
April 4, 2024

A recent study conducted by scientists from the Quadram Institute and the UK Health Security Agency has revealed that, despite cleaning, Listeria monocytogenes are able to persist in ready-to-eat (RTE) food production environments, supported by diverse bacterial populations that also remain stable over time.


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Sprague Pest Solutions Expands Montana Territory

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Food Safety Magazine Editorial Team
March 19, 2024

Sprague Pest Solutions has announced its further expansion into Montana with the acquisition of SOS Pest Control in Billings, Montana.


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Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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  • an automated industrial production line used in a modern food factory
    Sponsored byIFC

    A Formula for Food Processing Pest Management

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    Fly Control in Food Processing Facilities: Managing Seasonal Food Safety Risks

  • Darkling Beetle
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    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

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Events

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

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