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Baumer Group to Open New Development and Logistics Center in Southern Germany

July 21, 2016
The sensor specialist Baumer is investing in its future with a new building in Stockach on Lake Constance in Southern Germany.
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Thermo Scientific’s New GC/MS System to Expand Food Safety Research Capabilities

July 20, 2016
The new Thermo Scientific Exactive Gas Chromatography (GC) Orbitrap GC-Mass Spectrometry (MS) system is designed to provide sensitive, routine grade performance for both targeted and non-targeted analysis, along with powerful quantitation.
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Sample6 Earns U.S. Patent for Listeria Detection Assay

July 20, 2016
Sample6 has announced that it was granted a new patent enabling extremely rapid and sensitive bacterial detection for the genus Listeria through the use of the proprietary phage-based luminescence assay.
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Agilent Technologies’ New Triple Quadrupole GC/MS Instruments to Improve Food and Water Monitoring

July 20, 2016
Agilent Technologies Inc. has today enhanced its line of scientific instruments with two new models of the company's 7000 Series Triple Quadrupole Gas Chromatography/Mass Spectrometry (GC/MS) systems.
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MilliporeSigma Advances Water Purification Systems with New High-Throughput Line

July 20, 2016
This month, MilliporeSigma introduced the Elix® High-Throughput water purification system, providing laboratories with a reliable water purification solution for daily water volumes of up to 9000 liters.  
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RF Biocidics’ Chemical-Free Food Safety System Recognized by Almond Board of California

July 20, 2016
RF Biocidics has announced that its APEX 85--a newly revamped chemical-free food safety system that uses specialized radio frequency technology to significantly reduce the level of harmful pathogens from foods--received the Almond Board of California’s Technical Expert Review Panel (TERP) certification for pasteurization.
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Clear Labs Releases World’s First GMO Test Based on NGS Technology

July 19, 2016
Clear Labs--a food analytics platform for retailers and manufacturers--has released the first genetically modified organism (GMO) test based on Next-Generation Sequencing (NGS) technology.
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VICAM Earns Frost & Sullivan Food Safety Award

July 14, 2016
Waters Corporation has announced that VICAM®--a Waters business--has earned the 2016 North American Food Safety Diagnostics Market Leadership Award from Frost & Sullivan.
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Avure’s HPP Tests Stop Growth of C. botulinum in Fresh Coconut Water

July 13, 2016
The results from the just completed comprehensive study indicate that spores of strains of C. botulinum are unable germinate, grow and produce toxin in fresh coconut water, alleviating any potential concern of botulism.
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Avure’s HPP Tests Stop Growth of C. botulinum in Fresh Coconut Water

July 13, 2016
The results from the just completed comprehensive study indicate that spores of strains of C. botulinum are unable germinate, grow and produce toxin in fresh coconut water, alleviating any potential concern of botulism.
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Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

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Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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