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Elution Technologies’ Gluten Kit Earns Industry Certification

February 10, 2016
Elution Technologies, a manufacturer of food allergen kits, is proud to announce that their LFD Gluten Rapid Kit, GLTN-1005, has been awarded AOAC-RI Performance Tested Method certification (#011601).
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Ganeden Announces New Probiotic Jumpstart Program

February 10, 2016
In an effort to cultivate probiotic innovation in the functional food and beverage market, Ganeden® has announced Probiotic Innovation Jumpstart—an industry-first entrepreneurial program designed to help companies launch new probiotic products.
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New Q1 Conference Keeps Food Safety at the Forefront

February 9, 2016
The Q1 Food Safety: Increasing Quality and Compliance Conference to be held March 17 and 18, 2016 will provide food safety executives with an unrivaled opportunity for knowledge share, networking and collaboration with like-minded peers and subject matter experts.
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AOAC-RI Certifies the DuPont™ BAX® System X5 for Listeria Detection

February 9, 2016
The AOAC Research Institute (AOAC-RI) has approved a method extension of Performance Tested Method? #030502 to include the latest DuPont™ BAX® System X5 PCR Assay for Genus Listeria.
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Routine IC Analysis by Thermo Scientific

February 5, 2016
The new Thermo Scientific™ Dionex™ Integrion™ HPIC™ system is an Ion Chromatography (IC) system that offers versatile and efficient IC analyses through comprehensive application solutions and interactive wellness features that help keep your lab running seamlessly.
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Superior Food Safety to Offer One-Day Gluten-Free Certification Program Training

February 5, 2016
The Allergen Control Group in Association with Superior Food Safety will conduct a one-day Gluten-Free Certification Program (GFCP) training session for industry experts wishing to learn more about implementing and auditing in the program.  
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PURE Bioscience Unveils PURE Control

February 4, 2016
Last week, PURE Bioscience, Inc. unveiled PURE Control®, the newest addition to the company’s product line that designed for use in poultry processing facilities.
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Sealed Air's Grip & Tear Line Offers Knife-Free Deli Operations and Easy Packaging Solutions

February 1, 2016
The Cryovac® family of Grip & Tear® products from Sealed Air allow processors to answer growing food safety trends and meet the demand of knife-free grocery and deli counters, all while continuing to achieve their efficiency and sustainability goals. 
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Agilent Unveils AdvanceBio SEC Columns

January 28, 2016
Agilent Technologies Inc. has unveiled its new line of AdvanceBio SEC columns, designed to help scientists achieve the reproducible results they need to develop effective biopharmaceuticals.
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NSF International Develops FSMA Readiness Audit for Feed Industry

January 26, 2016
NSF International has announced a new audit that helps the animal feed industry evaluate compliance with the expanded requirements under the Food Safety Modernization Act (FSMA).
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