Bavaria Corporation is the proud recipient of the 2016 Innovation Award presented by the Institute of Food Technologists (IFT) at the 2016 IFT Food Expo in Chicago, IL.
The new Thermo Scientific Exactive Gas Chromatography (GC) Orbitrap GC-Mass Spectrometry (MS) system is designed to provide sensitive, routine grade performance for both targeted and non-targeted analysis, along with powerful quantitation.
Sample6 has announced that it was granted a new patent enabling extremely rapid and sensitive bacterial detection for the genus Listeria through the use of the proprietary phage-based luminescence assay.
Agilent Technologies Inc. has today enhanced its line of scientific instruments with two new models of the company's 7000 Series Triple Quadrupole Gas Chromatography/Mass Spectrometry (GC/MS) systems.
This month, MilliporeSigma introduced the Elix® High-Throughput water purification system, providing laboratories with a reliable water purification solution for daily water volumes of up to 9000 liters.
RF Biocidics has announced that its APEX 85--a newly revamped chemical-free food safety system that uses specialized radio frequency technology to significantly reduce the level of harmful pathogens from foods--received the Almond Board of California’s Technical Expert Review Panel (TERP) certification for pasteurization.
Clear Labs--a food analytics platform for retailers and manufacturers--has released the first genetically modified organism (GMO) test based on Next-Generation Sequencing (NGS) technology.
Waters Corporation has announced that VICAM®--a Waters business--has earned the 2016 North American Food Safety Diagnostics Market Leadership Award from Frost & Sullivan.
The results from the just completed comprehensive study indicate that spores of strains of C. botulinum are unable germinate, grow and produce toxin in fresh coconut water, alleviating any potential concern of botulism.
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