Crown Aerosols North America, a business unit of Crown Holdings, Inc., has achieved Safe Quality Food (SQF) Level 2 code certification at all of their aerosol plants.
Today, the American Association for Laboratory Accreditation (A2LA) issued its first cannabis testing accreditation to Legend Technical Services, Inc., located in St. Paul, MN.
In this video, Edward Don’s corporate fleet manager and transportation manager explain how the nationwide distributor of foodservice equipment and supplies is enhancing customer service and realizing substantial bottom line benefits by streamlining delivery operations with Descartes’ cloud-based route planning and execution solutions.
Today, Waters Corporation unveiled its new line of differential scanning calorimeters at the 2016 Pittsburgh Conference on Analytical Chemistry and Applied Spectroscopy (Pittcon).
Dosatron International, Inc. has announced that two water-powered chemical injectors--the D14WL2NAFII and D14WL3000NAFII--were tested and ultimately certified by NSF International.
Comark Instruments’ HACCP Touch, the tamper-proof, paperless data logger, has been recognized as a finalist in the World Food Innovation Awards for its innovation and excellence in the Catering Product category.
DuPont Diagnostics, a part of DuPont Nutrition & Health, has released a mobile application to help customers view their company’s food pathogen testing results on the go.
Spartan Chemical Company, Inc.--a firm that formulates and manufactures sustainable cleaning and sanitation solutions for the industrial and institutional market--announced this week the availability of High Performance Alkaline FP.
Written in an accessible and succinct style, Food Safety in Seafood Industry: A practical guide for ISO 22000 and FSSC 22000 implementation brings together in one volume key information for those wanting to implement ISO 22000 or FSSC 22000 in the seafood manufacturing industry.
RSS
