Today, SSAFE announces the launch of the Food Fraud Vulnerability Assessment tool, a free tool to help food companies assess fraud vulnerabilities and protect consumers.
ParTech, Inc.--a wholly-owned subsidiary of PAR Technology Corporation--has announced that Lund Food Holdings, Inc. has selected the PAR SureCheck® Advantage Solution to support their food safety program at all of their Lunds & Byerly’s grocery stores.
Steton Technology Group, Inc.--a provider of enterprise compliance management--has announced the immediate availability of Mobile Auditor 2016, a mobile application that customizes, consolidates, and streamlines data collection and reporting for compliance assessments in the enterprise.
Ashland--a supplier of adhesives and coatings used in flexible packaging--has published a white paper to help educate the industry about the perils of the current environment.
Whole wheat multigrain bread and cake muffins are the latest product profiles added to AIB International's catalog of baking process kill step calculators.
Industrial Test Systems, Inc. (ITS) has released the eXact® Strip Micro Peracetic Acid test strip which can detect Peracetic Acid (PAA) at concentration up to 590 parts per million (ppm) when used in the 525nm eXact® Photometers.
Continental Fresh LLC--an importer of offshore produce based in Coconut Grove, Fla.--has announced that it has fully implemented a case-level labeling and traceability system.
3M Food Safety has announced that its 3M Petrifilm Rapid Aerobic Count Plate has been granted Official Method of Analysis status by AOAC INTERNATIONAL (OMA method number 2015.13).
The AOAC Research Institute (AOAC-RI) has approved a method extension of Performance Tested Method #100201 to include the latest DuPont™ BAX® System X5 PCR Assay for Salmonella.
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