The world's leading food safety companies will be showcasing their solutions at the 2019 Food Safety Summit, taking place May 6-9, 2019 at the Donald Stephens Convention Center in Rosemont, IL.
Food Safety Strategies was recently able to talk to Dr. Mike Koeris, Corvium founder and chief innovation officer, about contamination, especially that which can come with seasonal products.
Later this week, FSIS will publish a Federal Register notice announcing and requesting comments on revised categorization relative to pathogen reduction performance standards.
Ganaderos Borges, Inc., a Naguabo, P.R. establishment, is recalling approximately 14,760 pounds of pork patty products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Barcelona Nut Company of Baltimore, Maryland is recalling 239 cases of roasted and salted in shell pistachios, because it has the potential to be contaminated with Salmonella.
Frito-Lay announced a voluntary recall of select 1/2 oz. bags of Smartfood Delight Sea Salt Flavored popcorn because they were inadvertently filled with cheese flavored tortilla chips that contain undeclared milk ingredients.
The U.S. Food and Drug Administration has released a final guidance regarding the agency’s mandatory recall authority under the FDA Food Safety Modernization Act (FSMA).
Food Safety Strategies recently got the chance to talk to Todd Southerland, senior vice president and food & agribusiness industry manager, SunTrust, about some current issues in the food safety world, as well as some best practices for businesses.
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