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Mettler Toledo Exchange Event for 2019, focused on ensuring the safety of food production, will be held November 13-15 in Lutz, Florida

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September 4, 2019

Mettler Toledo Product Inspection, the global leader in product inspection devices, software and service, will hold its 2019 Exchange event on November 13-15. This year’s event will focus on ensuring product safety in food production operations and will feature speakers from the industry addressing significant topics of current concern. The event will also include a tour of the extensive Mettler Toledo facility in Lutz, including a product fair and demonstrations in the facility’s Applications Center.

The title of the 2019 event is “The Exchange: Where Experts Meet to Exchange the Latest Advances to Ensure Safety and Compliance in Food Production.” Keynote speakers will include Gary Flickinger, Sr. VP of Operations and Supply at Green Thumb Industries, who will address IIoT, Industry 4.0 and related topics, and Robert Campion, Director of Packaging at Nestle, who will discuss how to avoid and manage recalls and hot topics in packaging.

Standards owners from BRC, IFS, FSSC22000 and the SQF Institute as well as consultants from Kestrel Management Services, P&G and Savour Food Safety International will address topics such as certification, validation, compliance, and the future of technology in the industry.

The Exchange will end with a panel discussion of how food safety will be viewed in 2025, and how it will affect the industry and its members.

The Exchange will take place at the Hilton Garden Inn, 2155 Northpointe Parkway, Lutz Florida. For further information, contact Kim Susor, Mettler Toledo Product Inspection Marketing Manager at kim.susor@mt.com’

For more information visit www.mt.com/pi.

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This article was originally posted on www.provisioneronline.com.
KEYWORDS: Food safety events Mettler-Toledo product inspection

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