Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • Sponsored Insights
    • Sponsored White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
ProductsContamination ControlChemical Control

BIZTRACKS

3M Will Stop PFAS Manufacturing by the End of 2025

3M logo

Credit: 3M

December 21, 2022

3M has announced that it will exit per- and polyfluoroalkyl substance (PFAS) manufacturing and work to discontinue the use of PFAS across its product portfolio by the end of 2025.

PFAS, often referred to as “forever chemicals,” have come under scrutiny for their associated human health risks, as well as their indefinite persistence in the environment. PFAS are often used in food contact materials and food packaging; however, some companies have begun to phase out the use of PFAS in such applications, and governments are beginning to regulate the substances in foods and food contact materials more strictly.

3M's decision is based on careful consideration and a thorough evaluation of the evolving external landscape, including multiple factors such as accelerating regulatory trends focused on reducing or eliminating the presence of PFAS in the environment, and changing stakeholder expectations.

3M will discontinue manufacturing all fluoropolymers, fluorinated fluids, and PFAS-based additive products. The company intends to help facilitate an orderly transition for customers, as well to fulfill current contractual obligations during the transition period. 3M has also begun reducing its use of PFAS over the past three years through ongoing research and development, and will continue to innovate new solutions for customers.

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

KEYWORDS: 3M Food Safety PFAS

Share This Story

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Meat/Poultry
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Facilities
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Management
    By: Shamini Albert Raj M.A. and Maria Cristina Tirado Ph.D., D.V.M.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • an automated industrial production line used in a modern food factory
    Sponsored byIFC

    A Formula for Food Processing Pest Management

  • fly
    Sponsored byOrkin Commercial

    Fly Control in Food Processing Facilities: Managing Seasonal Food Safety Risks

  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

Popular Stories

Cyclospora cayetanensis oocysts

Foodborne Parasite Cyclospora Sickens Hundreds Across U.S.

naturally colored cupcakes with sprinkles

Natural vs. Artificial Ingredients in Baking: What Food Manufacturers and Consumers Need to Know

spoon of whitish brown sweetener

JECFA Evaluates Safety of Certain Food Additives; Monk Fruit Presents Potential Concern

building a skilled workforce ebook

Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • nelson-jameson.png

    Nelson-Jameson on Schedule for New Jerome, Idaho Facility to Open by the End of 2023

    See More
  • Light at the End of the Tunnel: UV Intervention

    See More

Related Products

See More Products
  • 9781498721776.jpg

    Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

  • 1119053595.jpg

    Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain, 2E

  • 1119258073.jpg

    FSMA and Food Safety Systems: Understanding and Implementing the Rules

See More Products

Events

View AllSubmit An Event
  • November 11, 2025

    Feeding the Future: How Lessons From 2025 Will Shape 2026

    On Demand: This webinar will bring together LRQA experts and industry leaders to explore how lessons from 2025 will shape 2026, focusing on building resilient, digitally enabled, and consumer-trusted food systems.
View AllSubmit An Event

Related Directories

  • Haynes Manufacturing Co.

    Haynes Lubricants is the world's leading manufacturer of premium food grade lubricants serving the food and related industries since 1936. Haynes offers a wide range of lubricants including petroleum, synthetic and vegetable-based products in stock and ready to ship. The lubricants are NSF registered H1 and/or 3H, Kosher Certified, Halal Certified and the ingredients are FDA accepted.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing