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Home » Topics » Food Type » Dairy/Eggs

Dairy/Eggs

Dairy and eggs include pasteurized and raw animal milk and milk products, as well as shell eggs and egg products.
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Articles

  • recalled sysco and lyons imperial nutritional shakes

    Listeria Outbreak Linked to Nutritional Shakes Served at Healthcare Facilities Causes 14 Deaths

    By: Food Safety Magazine Editorial Team
  • oat crops ready for harvest

    EFSA Proposes Modifications to Chlormequat Maximum Residue Limits in Oats, Food Animal Products

    By: Food Safety Magazine Editorial Team
  • goat cheese

    Food Safety Five Ep. 12: New Sanitation and Growth Prediction Methods for Listeria

    By: Bailee Henderson
  • top-down view of various cheese dairy products on table

    Analysis: Dairy Products Led Global Food Recalls in First Quarter of 2025

    By: Food Safety Magazine Editorial Team
More Articles
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