Florida recently signed the U.S. Food and Drug Administration's mutual reliance agreement; it joins California, Utah, and Wisconsin in doing so.

The U.S. Food and Drug Administration (FDA) is continuing to investigate an outbreak of non-viral hepatitis, but the bottled water company in question, Real Water Inc., refuses to give them company records that are needed.

The U.S. Food and Drug Administration (FDA) recently released a statement saying that its investigation into the 2020 outbreak of Escherichia coli O157:H7 tied to leafy greens found that cattle grazing on lands near leafy greens fields could have increased the risk of product contamination. 

Produce safety has been a hot topic in the news as of late—with massive lettuce and salad recalls in 2019, the public wants to make sure they are eating produce that has been safely processed, and does not contain pathogens. 

Public health officials are investigating a listeria outbreak linked to hard-boiled eggs used in salads at restaurants and grocery stores.

Tip Top Poultry Inc. and the FDA provided a wider picture of the reach of a ready-to-eat chicken recall for possible listeria. The chicken went in heat-and-eat meals, sandwiches and deli salads at major grocery stores and a few restaurants.

Alfa International Seafood Inc. recalled refrigerated yellowfin tuna steaks because they might cause a type of food poisoning from fish that have begun to spoil.

Nature’s One recalled PediaSmart Soy Vanilla Beverage Mix after learning in a routine vendor document review that milk or a milk derivative was added to the natural flavor, the company announced.

Growers Express recalled Trader Joe’s sweet potato and zucchini noodles and other bagged, chopped fresh vegetables for possible listeria contamination.