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Home » Keywords: » transportation

Items Tagged with 'transportation'

ARTICLES

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China Considers Amendments to National Food Safety Law

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Food Safety Magazine Editorial Team
June 24, 2025

Chinese lawmakers are reviewing a draft amendment to the Food Safety Law addressing key food safety issues and regulatory oversight of the country's food industry.


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Zebra Environmental Sensors Increase Food Supply Chain Visibility

March 16, 2023

Zebra Technologies Corporation has announced its new line of environmental sensors, including the new ZS300 sensor, ZB200 Bridge, and Android Sensor Discovery app.  


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HomeValet logo

SmartBox System Could Enable Safer Home Food Deliveries

January 12, 2023

HomeValet Inc. has announced a new food safety compliance and risk management system for food delivery “from Store-to-Door.”


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EFSA Reports on Mitigating Spread of AMR in Food-Producing Animals During Transport

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Bailee Henderson
October 25, 2022

The European Food Safety Authority (EFSA) has published a scientific opinion on mitigation strategies for the spread of antimicrobial resistance (AMR)—a global food safety and public health threat—among food-producing animals during transport.


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Supply Chain Management

Supply Chain Management: A Year in Review

To understand supply chain disruptions in a more systematic way, broader scenario planning and more rigorous work processes are needed
John W. Spink Ph.D.
October 9, 2022

The COVID-19 pandemic has begun to ease, but supply chain challenges have not. This article examines these ongoing supply chain challenges, what we can expect of the supply chain in the future, and guidance for how to respond to these disruptions.


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Motive Environmental Monitor

Motive Provides Monitoring Solutions for Cold Chain Transportation, Integrations for Thermo King Reefers

October 4, 2022

Motive has introduced a new environmental monitoring solution for refrigerated vehicles and trailers (also known as reefers), with a specific offering for Thermo King reefers.


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tim woods

Does ‘TIM WOODS' Work in Your Facility? The Importance of Finding and Eliminating Wastes

Janna Hamlett
Janna Hamlett Ph.D.
July 18, 2022

If you look around, you may find many examples of ‘TIM WOODS' in your facility. TIM WOODS is an acronym for the ‘eight wastes' that can plague a processing facility. In lean manufacturing, waste is any cost, effort, or material that is used in a processing facility that does not directly lead to a completed unit.


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U.S. Average Fruit & Vegetable Truck Rates per Mile

On FSMA, allergens and logistics

Wayne Labs
Wayne Labs
December 24, 2018
While time is running out for small farms to comply with the FSMA Produce Rule, the FDA released a 172-page draft guidance for the Produce Safety Rule at the end of October, with a six month comment period.
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track and trace
Food Safety

The effects of FSMA's sanitary transportation of food rule

Regulation establishes requirements designed to minimize risk during the transportation of food and beverages that could compromise its safety
Debra Schug
Debra Schug
May 21, 2018
What processors need to know about the regulation and how new technology could help facilitate a preventive approach to food safety.
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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FDA Redacts All Key Details in Summary of Fatal Listeriosis Outbreak Linked to Produce

Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why re-inspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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