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Food Safety
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Home » Keywords: » hygiene

Items Tagged with 'hygiene'

ARTICLES

catered buffet

FSA-Recognized Hygiene Guide for UK Caterers

December 1, 2022

UKHospitality, in partnership with the Food Standards Agency (FSA) and Food Standards Scotland (FSS), has launched an updated version of its industry-recognized hygiene standards guide for caterers.


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food handler wearing gloves holding fruit

Good Hygiene Best Food Safety Defense Against Staphylococcus aureus in Foodservice

2022 05 18 16 22 52.302 0400
Bailee Henderson
November 3, 2022

A recent study has provided insight into the prevalence of Staphylococcus aureus on the hands of foodservice employees, as well as the pathogenicity and antimicrobial resistance (AMR) of S. aureus isolates.


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man and woman in foodservice kitchen with gloves and hairnets

How to Effectively Train Individuals in Food Safety and Hygiene

Nimisha Suraj M.Sc.
October 24, 2022

Food safety and hygiene training is a crucial component in the success of a food establishment. Food handlers are the first line of defense against food safety threats within a facility; consequently, they should be equipped with the right tools and knowledge required to combat food safety and hygiene issues within their control.


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hand washing

FDA Highlights Key Food Code Recommendations for Mitigating Norovirus in Restaurants

September 20, 2022

The U.S Food and Drug Administration (FDA) has completed a research study that evaluated Food Code recommendations for reducing the risk of norovirus in foodservice establishments.


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group of chicks

Efficacy of Tailored Biosecurity, Hygiene Advice in Reducing Salmonella in Hatcheries

2022 05 18 16 22 52.302 0400
Bailee Henderson
August 18, 2022

A recent study of hatcheries has demonstrated the efficacy of tailored advice on preventive controls for Salmonella, as well as provided insight into the prevalence of the pathogen in commercial British hatcheries.


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caterers

Challenges of a Food Safety Professional in the Catering Sector

Nimisha Suraj M.Sc.
August 1, 2022

This article explores the food safety challenges of the labor-heavy catering sector, including the pervasive lack of food safety culture and management commitment; the need for creative solutions in process monitoring for large facilities; how to build an effective training program for a catering facility; and how to handle customer complaints, including the importance of root cause analysis.


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Campden BRI Searches for Partners to Assist with COVID-19 Research

Campden BRI Searches for Partners to Assist with COVID-19 Research

August 24, 2021

Campden BRI will be conducting new research assessing the impact of COVID-19 on factory hygiene, and is looking for partners to help assist.


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FSS news generic image

FDA updates health and personal hygiene handbook for food employees

October 12, 2020

The U.S. Food and Drug Administration (FDA) has released an updated version of the Employee Health and Personal Hygiene Handbook for retail food managers and food employees.


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Sidel Aseptic Combi Predis - Beverage Industry

Hygienic Designs Influencing Filler Technology

Advancements helping to prevent product waste in filling operations
Jennifer storelli
Jennifer Storelli
April 26, 2018
Filling equipment manufacturers are developing products that support safe, hygienic beverage filling operations while avoiding product and square footage waste
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jelly beans

Bill Introduced in California Would Ban Five Toxic Chemicals Common in Processed Foods

woman checking grocery store shelves

Retail Sector Faces "New Era" of Food Safety Regulatory Focus

ground beef

CDC Identifies Non-Typhoidal Salmonella as Major Pathogen Causing Foodborne Illness in U.S., Ground Beef Common Cause

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Events

April 19, 2023

FDA’s Food Safety Culture—Advancing Culture Throughout the Supply Chain

Live: April 19, 2023 at 2:00 pm EDT: The fourth and final in this webinar series focuses on Core Element 4 of the New Era blueprint, Food Safety Culture and where it's headed in the future. 

May 3, 2023

Keeping Your Food Processing Plant Sanitary and Safe

Live: May 3, 2023 at 2:00 pm EDT: This webinar will focus on how to eliminate the risk of costly plant shutdowns and system failures due to improper selection and installation of electrical conduit systems.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Products

Trends in Food Safety and Protection

Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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