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Home » Keywords: » USDA

Items Tagged with 'USDA'

ARTICLES

shelves of produce

USDA Updates Strengthening Organic Enforcement Final Rule

January 18, 2023

The U.S. Department of Agriculture’s National Organic Program (USDA’s NOP) has updated the Strengthening Organic Enforcement (SOE) final rule, which relates to the oversight and enforcement of the production, handling, and sale of organic products.


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rice grains close up

Experts Call for Greater Collaboration, Funding for “Closer to Zero” Efforts

January 4, 2023

A recent workshop funded by the U.S. Department of Agriculture (USDA) has identified several crucial working areas for mitigating the public’s exposure to toxic metals from the U.S. food supply, which is a pressing food safety issue. The workshop was conducted as part of the “Closer to Zero” initiative to address such exposure, in which USDA, the U.S. Food and Drug Administration (FDA), and other federal agencies are involved.


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stacks of 100 dollar bills

FDA Receives Increased Funding for FY 2023 to Make Recommended Improvements

2022 05 18 16 22 52.302 0400
Bailee Henderson
January 4, 2023

U.S. President Joe Biden recently signed the Fiscal Year (FY) 2023 Omnibus Appropriations Bill, which allocates $25.480 billion in total base discretionary funding for U.S. agencies that are responsible for agriculture and food safety, including the U.S. Food and Drug Administration (FDA).


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produce on a grocery shelf

USDA Finds Pesticide Residues below EPA Tolerances in 99 Percent of U.S. Fruit, Vegetable Samples

December 27, 2022

The U.S. Department of Agriculture’s Agricultural Marketing Service (USDA’s AMS) has found the majority of fruits and vegetables in the U.S. to contain pesticide residues below the tolerances established by the U.S. Environmental Protection Agency (EPA), according to the agency’s Pesticide Data Program (PDP) summary for 2021.


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Dr. Jose Emilio Esteban

Senate Confirms Esteban as USDA Under Secretary for Food Safety

Adrienneblume
Adrienne Blume
December 26, 2022

On December 23, 2022, the Senate voted to confirm Dr. Jose Emilio Esteban as the USDA's Under Secretary for Food Safety. The action came on the last day before the 177th Congress expired.


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U.S. Agencies Partner to Advance Food Safety Standards Globally

December 23, 2022

Three U.S. agencies have forged a partnership to improve global food safety standards in middle- and low-income nations.


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BIZTRACKS

USDA Harmonized GAP+ Receives GFSI technical Equivalence

October 25, 2022

The U.S. Department of Agriculture (USDA) Harmonized Good Agricultural Practices (GAP) Plus+, Version 3.0 audit standard has achieved Technical Equivalence acknowledgement against GFSI Benchmarking Requirements.


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meat safety

Ongoing Improvements to Meat and Poultry Safety

The author examines five current topics in meat and poultry and their implications to protein food
Eric Wilhelmsen, Ph.D., C.F.S.
October 11, 2022
The meat and poultry industries are an interesting mix of conservative practices and innovation. This article examines five topics and their implications to protein food, including meat safety as a model for the produce industry; increased interest in Salmonella and Listeria; USDA proposed rulemaking for meat and poultry; the move toward aggregated sampling; and developing safety needs for tissue-cultivated products.


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USDA logo 2022

USDA Awards Additional $21.9 Million Through Meat and Poultry Inspection Readiness Grant Program

September 2, 2022

The U.S. Department of Agriculture’s Agricultural Marketing Service (USDA’s AMS) has announced that an additional $21.9 million of funding is being awarded to 111 grant projects through the Meat and Poultry Inspection Readiness Grant Program (MPIRG), bringing total funding to $54.6 million.


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restaurant kitchen work

Food Safety Education Month 2022: Resources, Webinars offered by NEHA, CDC, FDA, USDA

August 26, 2022

For National Food Safety Education Month 2022, the National Environmental Health Organization (NEHA), the U.S. Centers for Disease Control and Prevention (CDC), the U.S. Food and Drug Administration (FDA), and the U.S. Food and Drug Administration's (USDA's) Food and Nutrition Service are offering educational webinars and informational resources.


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More Articles Tagged with 'USDA'
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Events

February 1, 2023

Managing Risk and Disruption in Your Supply Chain

Live: February 1, 2023 at 2:00 pm EST: In this webinar, you will learn what ongoing supply chain challenges are causing issues for food firms, and how is industry dealing with them?

February 21, 2023

FDA's Retail Modernization—Foodborne Illness Prevention at the Federal, Industry, State, and Local Levels

Live: February 21, 2023 at 2:00 pm EST: The third in this webinar series focuses on an aspect of Core Element 3 of the New Era blueprint, Retail Food Safety Modernization, and its associated foodborne illness prevention strategies.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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