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Home » Authors » Barbara B. VanRenterghem, Ph.D
Barbara B. VanRenterghem, Ph.D

Barbara B. VanRenterghem, Ph.D

Barbara B. VanRenterghem, Ph.D., is the former Editorial Director of Food Safety Magazine.

Articles

ARTICLES

people holding one another

Public Health: Back to Basics: Having Each Other’s Backs

Jason P. Bashura M.P.H., RS
Barbara VanRenterghem
Barbara B. VanRenterghem, Ph.D
February 26, 2021

The new article series takes a closer look at those public health lessons learned that often fly under the radar.


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barbara_vanrenterghem,_ph.d.

Death, Taxes, and…Change?

Barbara VanRenterghem
Barbara B. VanRenterghem, Ph.D
January 15, 2021

It’s not just death and taxes that are for certain, it’s also change. 


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perspective image

The Complexity of Defining Food Safety

Digging deeper into survey responses
Omar A. Oyarzabal,Ph.D
Barbara VanRenterghem
Barbara B. VanRenterghem, Ph.D
January 15, 2021

Our survey of food manufacturers on the meaning of food safety revealed that food manufacturers have different definitions and wide variability in the words used to define food safety.


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Who's Managing The Safety of Food Delivery?

Barbara VanRenterghem
Barbara B. VanRenterghem, Ph.D
October 1, 2020
Is the food delivery sector falling through the cracks?
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The Meaning of Food Safety

Omar A. Oyarzabal,Ph.D
Barbara VanRenterghem
Barbara B. VanRenterghem, Ph.D
April 16, 2020
What does “food safety” actually mean to members of the food industry? We asked; you told us.
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Events

June 25, 2026

Rethinking Food Safety: Eliminating Biofilm and Building a Smarter Food Safety System

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

June 30, 2026

FSMA 204 in Practice: Building a Traceability-Ready Operation

Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

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