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Home » Topics » Facilities » Hygienic Equipment Design

Hygienic Equipment Design
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BIZTRACKS

FoodSafe Drains Offers Drainage Design Solution for Newbuild Food Facilities

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Food Safety Magazine Editorial Team
October 15, 2025

Envision is a suite of products, services, and solutions designed specifically for drainage systems in new construction projects for the food and beverage manufacturing and processing industry.


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ABB Baldor-Reliance Food Safe Feather Picker motor

ABB Introduces Baldor-Reliance Food-Safe Feather Picker Motor

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Food Safety Magazine Editorial Team
October 7, 2025

Poultry plants can cut downtime with ABB’s new, hygienically designed Food Safe Feather Picker motor.


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CFS North America
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CFS Opens First Standalone Training Facility in New Orleans

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Food Safety Magazine Editorial Team
October 1, 2025

Commercial Food Sanitation (CFS) Institute North America, housed at the Intralox global headquarters in New Orleans, Louisiana, will be home to trainings, collaboration, and hygienic design support for food industry sanitarians and processors.


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person in factory using Alfa Laval Clariot

Alfa Laval’s AI-Driven Clariot Solution is Purpose-Built for Monitoring Hygienic Process Equipment

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Food Safety Magazine Editorial Team
July 3, 2025

Clariot from Alfa Laval is an artificial intelligence (AI) -based solution purpose-built for hygienic process equipment. It detects and identifies root causes of machine failures related to process, installation, and mechanical conditions.


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Fortress Technology Easy Clean Conveyor

Fortress Technology Offers Durable, Easy-to-Clean Conveyor Range for Food Industry

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Food Safety Magazine Editorial Team
February 4, 2025

Fortress Technology has launched a new, easy-to-clean, durable conveyor range for the food and beverage industry.



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dry mixed nuts in bowls

Poor Hygienic Design, Difficulty Communicating Risks are Barriers to Low-Moisture Food Safety, Study Shows

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Bailee Henderson
November 26, 2024

A recent project led by Purdue University researchers has identified challenges to food safety in the low-moisture food industry, ranging from culture-based barriers to hygienic design and hesitance adopting food safety technologies.


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FSM podcast

Robroy: Preventing Food Recalls With Hygienic Design

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Food Safety Magazine Editorial Team
September 26, 2024

In this bonus episode of Food Safety Matters, we speak with Steve Voelzke, President of Electrical Products Division at Robroy Industries, about the important role that the hygienic design of food manufacturing equipment and facilities plays in food recall prevention.


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GDT Circular Catch Basin

Circular Catch Basin for FoodSafe Slot Drains Features Enhanced Hygienic Design

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Food Safety Magazine Editorial Team
September 25, 2024

Global Drain Technologies has released its new Circular Catch Basin for the 10,000 Series FoodSafe Slot Drain, designed to meet the stringent hygiene requirements of food production facilities.


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GEA CONTA

Hygienically Designed GEA CONTA Spray Dryer Valve Technology Reduces Microbial Risk

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Food Safety Magazine Editorial Team
September 16, 2024

GEA recently introduced its patented CONTA dual block valve technology for spray dryers that is hygienically designed to reduce microbial risk in food and dairy processing. 


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flour in a sifter on wood surface

Industry Survey Reveals Key Challenges to Ensuring Low-Moisture Food Safety

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Food Safety Magazine Editorial Team
September 10, 2024

A recent survey of the low-moisture food industry and relevant stakeholders has revealed the sector’s key food safety challenges and research needs related to food safety culture, sanitation, pathogen reduction, and technology adoption.


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May 6, 2026

Allergen Uncertainty: Risk Assessment, Reference Doses, and Codex Management Guidance

Live: May 6, 2026 at 2:00 pm EDT: Attendees will gain insight into the importance of preparing for the industry's shift from detection-based methods to risk-based allergen management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

May 12, 2026

Leveraging AI for Food Safety: From Strategy to Impact

Live Streaming from Food Safety Summit: This dynamic workshop brings together leaders from industry, academia, and government to demonstrate how AI can be practically applied in food safety—from data strategy to daily execution.

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