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Home » Topics » Regulatory » FDA

FDA
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FDA, CBP Partner to Test How Unique Facility Identifiers Can Improve Traceability

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Food Safety Magazine Editorial Team
March 28, 2024

FDA has partnered with U.S. Customs and Border Protection (CBP) to expand the focus of the Global Business Identifier (GBI) Test, which is examining how identifiers—unique numbers that capture information about legal business entities and their functions—can be leveraged to address a range of supply chain traceability needs.


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New Resources for Risk Factor Studies as Part of Retail Food Program Standards

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Food Safety Magazine Editorial Team
March 26, 2024

The U.S. Food and Drug Administration (FDA) now offers several resources to help state, local, territorial, and tribal jurisdictions complete a risk factor study as part of Standard 9 (Program Assessment) of the Voluntary National Retail Food Regulatory Program Standards.


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FDA to Engage With Stakeholders on Direction of New Era of Smarter Food Safety via Day-Long Virtual Event

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Food Safety Magazine Editorial Team
March 25, 2024

FDA will hold a one-day virtual public meeting on Data and Technology in the New Era of Smarter Food Safety on April 24, 2024 to better understand how the agency can leverage data and technology to advance food safety. The same day, FDA will also open a docket to collect public comment on the event topic.


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Eat More Fish—NASEM Concludes Study on Role of Seafood in Child Growth and Development

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Bailee Henderson
March 22, 2024

NASEM has completed a study to better understand the nutritional benefits of seafood consumption versus the health hazards posed by contaminants like toxic heavy metals. The study fulfills a request from FDA, partly in a Closer to Zero effort to answer questions about mercury exposure. A webinar about the findings will be held on March 26, 2024.


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FDA Amends Food Contact Notification Regulations

March 21, 2024

The U.S. Food and Drug Administration (FDA) has issued a final rule to amend its regulations on how and when FDA may determine that a food contact notification (FCN) is no longer effective.


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FDA Revokes Standards of Identity for Frozen Cherry Pie

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Food Safety Magazine Editorial Team
March 15, 2024

Partly in response to a citizen petition from the American Bakers Association, the U.S. Food and Drug Administration (FDA) is revoking the standards of identity and quality for frozen cherry pie, effective April 15, 2024.


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FDA Seeks $7.2 Billion Budget for 2025, a 7.4 Percent Increase

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Food Safety Magazine Editorial Team
March 12, 2024

The U.S. Food and Drug Administration (FDA) is requesting $7.2 billion as part of the President’s fiscal year 2025 proposed budget.


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Lead-Tainted Cinnamon Not Exclusive to Fruit Puree Pouches, FDA Warns and Issues Recall

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Food Safety Magazine Editorial Team
March 7, 2024

After hundreds of children across the U.S. contracted lead poisoning after eating fruit puree pouches containing contaminated cinnamon, the U.S. Food and Drug Administration (FDA) has identified six additional ground cinnamon products that were found to contain elevated levels of lead. The agency has issued a recall.


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FDA Reviewing Safety of Food Chemicals of Concern, Like PFAS, BPA, Red Dye 3, and More

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Food Safety Magazine Editorial Team
March 4, 2024

The U.S. Food and Drug Administration (FDA) has updated its list of chemicals that are undergoing postmarket safety assessment. The list also newly includes information about the status of the postmarket assessments and links to public information about postmarket actions that have been taken.


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BIZTRACKS

FDA, bioMérieux Partner to Improve Foodborne Pathogen Detection

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Food Safety Magazine Editorial Team
February 29, 2024

bioMérieux has entered an agreement with the U.S. Food and Drug Administration (FDA) to collaboratively develop tools to combat foodborne pathogens.


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