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Under the framework Responding to Today, Building for the Future, the Canadian Food Inspection Agency moves food safety forward.

As food safety management systems are excellent tools to guarantee food safety, it is critical to be aware of the latest updates to ISO 22000.

The most recent version of the ISO 22000 food safety management system has made some important changes of which you should be aware.

If your job in the food industry is plant inspection, here are some lessons from one who’s been there.

We checked in again with processors to find out more about how FSMA compliance has affected their operations, costs, and the biggest issues they say that they still face.

If your company distributes or sells food in California, then you need to know about Proposition 65.  

There continues to be confusion about what compliance with the Sanitary Transportation rule should actually look like in practice.

Complexities of exemptions, policies, guidance, extended deadlines, and enforcement discretion can stump even food regulatory experts.  

What will the final regulation on the labeling of bioengineered food look like? Right now, it’s anybody’s guess.

Each day, the foodservice distribution industry delivers food and supplies to over one million professional kitchens across the country. Learn how the DRIVE-Safe Act will improve safety for all involved in food distribution.