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Home » Topics » Food Type » Ingredients

Ingredients
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Biospray and Biospray D2

Unique sanitation considerations in legal cannabis edibles and beverages processing

Lis Parker
Liz Parker
June 28, 2019

With cannabis now legal in 11 states, the cannabis edibles and beverages segment has been growing.


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cannabis regulation
CANNABIS PRODUCTS | JUNE 2019

Experts help cannabis edibles manufacturers prepare for future regulation

Doug peckenpaugh
Douglas Peckenpaugh
June 28, 2019
While more U.S. states continually pass recreational and medical cannabis legislation, opening the door to use of cannabis for personal and health-related reasons, from a national perspective, regulatory authorities lack a centralized, cohesive structure.
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food-testing equipment
CANNABIS PRODUCTS | JUNE 2019

Cannabis testing is an exact science - regulations are not

Wayne Labs
Wayne Labs
June 24, 2019
In the U.S., there are 33 states, plus the District of Columbia, with some form of legal cannabis for medicinal purposes, and 10 states that allow it for recreational use. However, when it comes to specifying the level of THC, CBD, terpenes and the other 80 or so constituent components in cannabis, there's a smorgasbord of rules and regulations.
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Denver, Colorado Skyline
CANNABIS PRODUCTS | JUNE 2019

Cannabis Products launches website, 2020 trade show

Doug peckenpaugh
Douglas Peckenpaugh
June 24, 2019
To continue to better serve the market for legal cannabis edibles and beverages, Cannabis Products is expanding its market presence.
Read More
marijuana
Manufacturing News

Cannabis: FDA needs your input

Wayne Labs
Wayne Labs
June 19, 2019
The FDA held a public hearing on May 31 to solicit oral presentations and comments in order to obtain scientific data and information about the safety, manufacturing, product quality, marketing, labeling and sale of products containing cannabis or cannabis-derived products.
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2019 food safety summit

Cannabis, whole genome sequencing, blockchain discussed at 2019 Food Safety Summit

May 15, 2019

The 21st Annual Food Safety Summit occurred last week in Rosemont, IL, at the Donald E. Stephens Convention Center, and over 1,400 food safety professionals representing the leading foodservice and retail establishments, manufacturers and processors, distributors, regulators, and academicians attended.


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interview with Defonce cannabis chocolates

Exclusive interview: Défoncé on cannabis chocolate and food safety

May 6, 2019

Food Safety Strategies recently got the chance to speak with Eric Eslao, CEO and founder of Défoncé, as well as Julie Brooks, director of manufacturing, about their cannabis chocolate, and food safety.


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Whey Powder and Food Safety Risks: A Lesson in Validation and Verification

Larry Keener
Larry Keener CFS, PA
April 16, 2019
Retail snack products in the U.S. market were recalled because they all contained whey powder that was possibly contaminated with Salmonella.  
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cannabis packaging
CANNABIS PRODUCTS - MARCH 2019

Selecting the right child-resistant packaging for legal cannabis edibles

Cannabis edibles makers are searching for new closures and styles for child-resistant packaging.
Rose Shilling
Rose Shilling
March 22, 2019
Because child-resistant packaging requirements vary in states where cannabis is legal, many companies infusing food and drinks choose containers with the best protection—required or not—so they can sell the same packages everywhere.
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Lumen Hemp Elixir Beverages
CANNABIS PRODUCTS | MARCH 2019

Best practices for developing legal cannabis beverages

With so many benefits, it’s easy to see why hemp-derived ingredients like CBD are finding their way into so many beverages.
Lindsay Wisener
March 13, 2019
The Farm Bill's recent passing gives a green light for products to include hemp extracts. The legalization of hemp couldn’t come at a better time, as functional beverages—especially those deriving their benefits from plant sources—are rising in popularity.
Read More
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