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Home » Topics » Testing & Analysis » Laboratory Management

Laboratory Management
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Effective Sanitation Programs Rely on Environmental Monitoring

February 1, 2016
Adenosine triphosphate sanitation verification systems are now the standard method for evaluating and monitoring sanitation efficacy at food companies around the world.   
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Food Safety Partnerships Confer Great Advantages

October 1, 2015
Alliant’s partnership with Bio-Rad Laboratories continues to reap enormous benefits.  
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Checking Field Thermometer Accuracy

April 21, 2015
Need an accurate thermometer? Here’s a how-to guide for calibrating and validating your field thermometer.
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Lab Outsourcing: What You Need to Know

December 15, 2014
Outsourcing is not for everyone, and many companies operate highly efficient internal laboratories.
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It Might Be E. coli

November 18, 2014
At present, there is no oversight of food laboratories. We do not know the total number of food laboratories, whether the people performing the testing were trained adequately or what type of quality control processes, if any, are employed. Is proficiency testing the answer?
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Comprehensive Lab Management System

April 30, 2014
Waters has introduced the NuGenesis Lab Management System, a comprehensive data management and workflow solution that supports the entire product lifecycle, from research through manufacturing.
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What Defines a Laboratory Quality System?

October 3, 2013
Quality management works on the organizational level to implement an overall quality policy.  
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Certification by the National Registry of Certified Microbiologists Is an Asset to Your Career

September 24, 2013
As a third-party validation of an individual’s knowledge and/or competency, certification is attractive to employers since it can be used during audits and inspections to attest the abilities of their staff.
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Food Safety Insider: Solutions on Demand

August 5, 2013
Thermo Fisher Scientific presents on-demand solutions across the supply chain.  
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A Unique Approach for Feed Analysis

August 1, 2013

Sometimes, innovation in an approach is as important as innovation in a product. When scientists at Thermo Fisher Scientific faced the challenge of analyzing four types of antibiotics from dried distillers grains with solubles (DDGS), they realized some creative thinking would be needed.


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