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Home » Australia

Articles Tagged with ''Australia''

FSANZ logo

Australia Updates Food Safety Standards for Foodservice, Retail Sector

February 21, 2023

Food Standards Australia New Zealand (FSANZ) has updated Safe Food Australia, a guide on Australian food safety standards for local government and food businesses, with changes that are relevant to the foodservice and retail food sector.


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Comparisons Between Food Safety Systems in China, AUS, NZ, Canada, U.S.

Bailee Henderson headshot
Bailee Henderson
December 30, 2022

A recent China–Australia collaborative review examined similarities and differences in the food safety risk assessment systems of China, Australia and New Zealand, Canada, and the U.S., with the aim of identifying areas that could support improvements to the Chinese system.


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Salmonella, Campylobacter Caused 94 Percent of Australia’s Foodborne Illnesses in 2017

Bailee Henderson headshot
Bailee Henderson
December 5, 2022

Data from OzFoodNet has shown campylobacterosis and salmonellosis to be the most common foodborne illnesses reported in Australia in 2017.


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Australian Progress on Food Safety Standards, Recalls

Bailee Henderson headshot
Bailee Henderson
October 26, 2022

Food Standards Australia New Zealand (FSANZ)’s annual report for 2021–2022 summarizes the agency’s recent work on a range of significant food safety proposals, its monitoring and surveillance of the food supply, and its food recalls and food safety incident response.


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australian flag close up

Annual Cost of Foodborne Illness in Australia in the Billions, Study Estimates

Bailee Henderson headshot
Bailee Henderson
September 30, 2022

Food Standards Australia New Zealand (FSANZ) has estimated the annual economic burden of foodborne illness in Australia and has valuated other costs associated with business losses, regulatory activities, and outbreak investigations and surveillance.


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Differences in Food Safety Controls: Australia, Canada, New Zealand, U.S.

Bailee Henderson headshot
Bailee Henderson
September 14, 2022

The UK Food Standards Agency (FSA) commissioned an independent review of the national food control systems of Australia, Canada, New Zealand, and the U.S., which has revealed significant differences in how each country regulates food safety.


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AUS flag

Food Recalls Drop in Australia, New Zealand

Bailee Henderson headshot
Bailee Henderson
May 30, 2022

Food Standards Australia New Zealand has released data on recalls in 2021 and recall trends over the last decade, revealing a drop in recalls overall. Allergen recalls accounted for half of all recalls in 2021.


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cooked crayfish

Why Food Safety, Like Workplace Health and Safety, Must Be a Business Priority

Barry McGookin Ph.D.
May 24, 2022

Food safety has always been an important issue, but like workplace health and safety, its profile is growing and must be viewed as a business essential.


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mussels

Australian Study Suggests Plastic Pollution in Seafood

Bailee Henderson headshot
Bailee Henderson
April 21, 2022

Flinders University researchers measured microplastics levels in South Australian mussels, and the findings indicate the probability of plastic pollution in the global food supply chain. 


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Australia

Regional Culture: Australia

Australia takes a uniquely collaborative approach to several aspects of food safety culture
Lone Jespersen
Lone Jespersen Ph.D.
John David Sophie Tongyu Wu Ph.D.
April 21, 2022

The authors and collaborating food safety experts have delineated several unique features in Australia around food safety and quality: intimate collaborations across sectors and functions, "walk the talk," and skills and capacity building.


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