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Home » Australia

Articles Tagged with ''Australia''

one half of cracked egg holding yolk on top of carton of eggs

FSANZ Seeking Input on Proposed Changes to Food Safety, Production Requirements for Eggs

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Food Safety Magazine Editorial Team
March 31, 2025

Food Standards Australia New Zealand has opened a call for comment on revised egg food safety and primary production requirements in the Australia New Zealand Food Standards Code. 


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BIZTRACKS

Hygiena Launches Australian E-Commerce Platform for Food Safety Products

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Food Safety Magazine Editorial Team
March 4, 2025

Australian food and beverage businesses can now easily purchase essential food safety products for delivery from Hygiena with the launch of a new website dedicated to serving the continent.


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FSANZ Offers New Resources for Food Standards Code, Dietary Exposure Assessment

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Food Safety Magazine Editorial Team
February 6, 2025

Food Standards Australia New Zealand (FSANZ) has released two new resource documents: a new compilation of the Food Standards Code, and a guidance document on how the agency conducts dietary exposure assessments.


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Campylobacter Infections From Chicken Consumption Costs Australia Over $110 Million Annually

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Bailee Henderson
December 25, 2024

A recent study estimated the economic impact of foodborne campylobacterosis contracted from chicken consumption in Australia to be more than $110 million USD annually, with chicken consumption linked to 30 percent of all Campylobacter infections recorded in the country.


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Australia National Flag Isolated 3D White Background

FSANZ Coordinates 83 Food Recalls, Progresses Food Standards Development in 2023–2024

baileehendersonmay23.jpg
Bailee Henderson
December 9, 2024

Food Standards Australia New Zealand (FSANZ) recently published its Annual Report 2023–2024 outlining the agency’s food safety regulatory work throughout the past year, including the management of food safety incidents, standards development, surveillance, and other efforts. 


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FSANZ Opens Consultation on MRL Changes for Agricultural, Veterinary Chemicals in Foods

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Food Safety Magazine Editorial Team
September 16, 2024

Food Standards Australia New Zealand (FSANZ) is considering changes to maximum residue limits (MRLs) for certain agricultural and veterinary chemicals in foods. A call for comment on the proposal is open.


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Food Safety Inspections are More Alike Than Different Across Major English-Speaking Countries

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Food Safety Magazine Editorial Team
March 26, 2024

A study of food safety inspections performed in Australia, New Zealand, the UK, Ireland, and the U.S. has identified and described a common approach across countries.


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Western AUS Department of Health Launches Strategy to Reduce Foodborne Campylobacteriosis

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Food Safety Magazine Editorial Team
October 3, 2023

The Government of Western Australia Department of Health is launching a new strategy to reduce foodborne campylobacteriosis infections, which is the state’s most notified foodborne gastrointestinal disease.


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Hygiena CEO Steve Nason
BIZTRACKS

Hygiena Opens New Branch in Australasia Region

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Food Safety Magazine Editorial Team
September 26, 2023

Hygiena® recently inaugurated a new branch in Sydney, Australia to serve the food and beverage industry in Australia, New Zealand, and the broader Southeast Asian region.


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produce in a plastic bag

Plastics Affecting Global Food Safety, Says Australian National Science Agency

May 22, 2023

Microplastics and nanoplastics are pervasive in the food supply and may be affecting food safety and security on a global scale, according to a new study led by the Commonwealth Scientific and Industrial Research Organization (CSIRO), Australia’s national science agency.


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